Everyday Gourmet: Recipes from Ireland's Most Acclaimed Chef
by Gerry Galvin
ISBN 13: 9780862785376
Format: Illustrated (144 pages) Publisher: O'Brien Press Published: 31 Oct 1997
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The A to Z of Cake Decorating Flowers: Step by Step Construction Techniques
by Lorraine Sorby-Howlett, Marian Jones
ISBN 13: 9781853680878
Format: Hardcover (112 pages) Publisher: New Holland Publishers Ltd Published: 16 Nov 1989
Gourmet Cookbook: Step by Step
by Tony Selina
ISBN 13: 9781853268007
Format: Hardcover (160 pages) Publisher: Wordsworth Editions Ltd Published: 01 Nov 1993
Summer Cooking
by Elizabeth David
ISBN 13: 9780863182785
Format: Hardcover (224 pages) Publisher: DK Published: 12 May 1988 Other Format: Paperback
Sugarcraft Flowers Through the Four Seasons: Winter
by Rosemary Merrills
ISBN 13: 9780952132332
Format: Paperback (76 pages) Publisher: R.Merrills Published: 01 Oct 1996
Fabulous French Fruit Cuisine: Gourmet French Fruit Recipes
by Jean Conil, Fay Franklin
ISBN 13: 9780722512777
Format: Paperback (160 pages) Publisher: Thorsons Published: 28 Jul 1977
Herbs (Gourmet Cookshelf S.)
by Jean Conil
ISBN 13: 9780572018580
Format: Hardcover (64 pages) Publisher: W Foulsham & Co Ltd Published: 01 Jun 1993
Best-ever Christmas New Gifts and Ideas (Hawthorn S.)
by Jacki Pan-Passmore
ISBN 13: 9780864113290
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 01 Oct 1993
The Art of Sugarcraft: Piping
by Norma Laver
ISBN 13: 9781851529612
Format: Hardcover (64 pages) Publisher: Bounty Books Published: 14 Jun 1996
Gourmet Garden
by Geraldene Holt, Hugh Palmer
ISBN 13: 9781851457281
Format: Paperback (192 pages) Publisher: Pavilion Books Published: 26 Sep 1991 Other Format: Hardcover
Smocking in Sugar Paste
by Cynthia Venn
ISBN 13: 9781853911309
Format: Hardcover (64 pages) Publisher: Murdoch Books Published: 01 Sep 1990
Creating a Traditional Christmas
by unknown
ISBN 13: 9781843303954
Format: Hardcover (64 pages) Publisher: New Holland Publishers Ltd Published: 01 Nov 2002