Ham Biscuits, Hostess Gowns
by Julia Reed
ISBN 13: 9780312359577
Format: Paperback (272 pages) Publisher: St. Martin's Griffin Published: 27 Apr 2009
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Mama Dip's Family Cookbook
by Mildred Council
ISBN 13: 9780807829899
Format: Hardcover (280 pages) Publisher: The University of North Carolina Press Published: 31 Oct 2005
Frugal Luxuries by the Seasons: Celebrate the Holidays with Elegance and Simplicity--On Any Income
by Tracey McBride
ISBN 13: 9780553379952
Format: Paperback (320 pages) Publisher: Bantam Published: Nov 2000
Throw a Great Party: Inspired by Evenings in Paris with Jim Haynes
by Mary Bartlett
ISBN 13: 9780595437894
Format: Paperback (194 pages) Publisher: iUniverse Published: 17 Oct 2007
Telemundo Presenta: Celebraciones: En Casa Con las Estrellas de Telemundo
by Gisela Labrada
ISBN 13: 9781416555025
Format: Paperback (320 pages) Publisher: Atria Books Published: 06 Nov 2007
The Melting Pot: Dip Into Something Different: A Collection of Recipes from Our Fondue Pot to Yours
by Melting Pot Restaurants Inc
ISBN 13: 9780979728303
Format: Hardcover (160 pages) Publisher: Melting Pot Restaurants Published: Aug 2008
The Party a Guide to Adventuro
by Sally Quinn
ISBN 13: 9780684849607
Format: Paperback (224 pages) Publisher: Prentice Hall & IBD Published: 26 Oct 1998
Authors In the Kitchen: Recipes, Stories, and More
by Sharron L. McElmeel,Deborah L. McElmeel
ISBN 13: 9781591582380
Format: Paperback (228 pages) Publisher: Libraries Unlimited Inc Published: 30 Jun 2005
The Don't Sweat Guide to Holidays: Enjoying the Festivities and Letting Go of the Tension (Don't Sweat Guides)
by Richard Carlson
ISBN 13: 9780786888917
Format: Paperback (208 pages) Publisher: Hyperion Published: 01 Dec 2003
Club Cuisine: Cooking with a Master Chef
by Edward G. Leonard
ISBN 13: 9780471741718
Format: Hardcover (288 pages) Publisher: John Wiley & Sons Published: 28 Jul 2006
Pairing Wine with Asian Food
by Edwin Soon
ISBN 13: 9789810592134
Format: Hardcover (64 pages) Publisher: monsoon Published: 01 Nov 2008
New Elegant but Easy Cookbook, the
by BURROS
ISBN 13: 9780684853093
Format: Paperback (352 pages) Publisher: Simon & Schuster Published: 22 Apr 2003