Gourmet Baby: Fresh, Fun & Healthy Recipes
by Kristi Riches
ISBN 13: 9781425901387
Format: Paperback (156 pages) Publisher: AuthorHouse Published: 08 Dec 2005
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Medieval Celebrations: Your Guide to Planning & Hosting Spectacular Feasts, Parties, Weddings & Renaissance Fairs: 2nd Edition
by Daniel Diehl, Mark P. Donnelly
ISBN 13: 9780811707619
Format: Paperback (224 pages) Publisher: Stackpole Books Published: 01 May 2011
The French Menu Cookbook: The Food and Wine of France--season by Delicious Season--in Beautifully Composed Menus for American Dining and Entertaining by an American Living in Paris...
by Richard Olney,Paul Bertolli
ISBN 13: 9781607740025
Format: Paperback (456 pages) Publisher: Ten Speed Press Published: 15 Apr 2011
Cooking for Crowds for Dummies
by Dawn Simmons,Curt Simmons
ISBN 13: 9780764584695
Format: Paperback (354 pages) Publisher: John Wiley & Sons Published: 10 Jun 2005