Spectacular Celebrations
by Preston Bailey
ISBN 13: 9780847831944
Format: Hardcover (226 pages) Publisher: Rizzoli International Publications Published: 01 Oct 2009
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Toasts for Every Occasion
by Jennifer Rahel Conover
ISBN 13: 9780451203014
Format: Paperback (304 pages) Publisher: New American Library Published: May 2001
Dinners for Two: Recipes from Romantic Country Inns, Music by the San Francisco String Quartet (Sharon O'Connor's menus & music)
by Sharon O'Connor
ISBN 13: 9781883914073
Format: Hardcover (240 pages) Publisher: Menus & Music Production Inc Published: Aug 2000
The Fruit Kitchen: A Celebration of Fresh and Zesty Recipes
by Emma Summer
ISBN 13: 9780754802594
Format: Hardcover (192 pages) Publisher: Lorenz Books Published: 01 Feb 2000
Easy Entertaining for Beginners: You Can Throw a Fabulous Party, from a Holiday Fiesta to a Romantic Evening for Two
by Patricia Mendez
ISBN 13: 9780979956409
Format: Paperback (172 pages) Published: Aug 2008
Dinner at Nelson's: Cuisine and Conversation with the Showbiz Guru
by Nelson Aspen
ISBN 13: 9781742570761
Format: Hardcover (176 pages) Publisher: New Holland Publishing Australia Pty Ltd Published: 25 May 2011
The Bridge Party Hostess
by Molly Anderson
ISBN 13: 9780572019235
Format: Paperback (160 pages) Publisher: W Foulsham & Co Ltd Published: Feb 1995
Retro Fiesta: Gringo's Guide To Mexican Party Planning
by Geraldine Duncann
ISBN 13: 9781933112015
Format: Hardcover (127 pages) Publisher: Collectors Press,U.S. Published: Jun 2005
Cooking for Christmas (Sainsbury Cookbook Series)
by Josceline Dimbleby
ISBN 13: 9780859411011
Format: Paperback (96 pages) Publisher: Woodhead-Faulkner for J. Sainsbury Limited Published: 1978
The New New Southern Basics: Traditional Southern Food for Today (A Cumberland House Hearthside Book)
by Martha Stamps
ISBN 13: 9781581824322
Format: Hardcover (320 pages) Publisher: Cumberland House Publishing Published: 05 Oct 2007
Cake Decorating
by Fay Gardner
ISBN 13: 9780207179303
Format: Paperback Publisher: Angus & Robertson Published: 03 Nov 1993 Other Format: Hardcover
Chocolate (Gourmet Cookshelf S.)
by Sonia Allison
ISBN 13: 9780572018238
Format: Hardcover (64 pages) Publisher: W Foulsham & Co Ltd Published: 01 Jun 1992