The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables
by Tadashi Ono,Harris Salat
ISBN 13: 9781580087377
Format: Paperback (192 pages) Publisher: Ten Speed Press Published: 15 May 2011
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The French Menu Cookbook: The Food and Wine of France--season by Delicious Season--in Beautifully Composed Menus for American Dining and Entertaining by an American Living in Paris...
by Richard Olney,Paul Bertolli
ISBN 13: 9781607740025
Format: Paperback (456 pages) Publisher: Ten Speed Press Published: 15 Apr 2011
It's Bunco Time!: Cookbook and Party Ideas
by Leslie Crouch
ISBN 13: 9781401307684
Format: Paperback (160 pages) Publisher: Hyperion Published: 07 Apr 2004
Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family: A Cookbook
by Ina Garten
ISBN 13: 9780609610664
Format: Illustrated (240 pages) Publisher: Crown Publishing Group, Division of Random House Inc Published: 15 Jun 2011
The Everything Potluck Cookbook (Everything S.)
by Linda Larsen
ISBN 13: 9781598699906
Format: Paperback (295 pages) Publisher: Adams Media Corporation Published: 01 Oct 2009
Penny Whistle Party Planner
by Meredith Brokaw, Annie Gilbar, Jill Weber
ISBN 13: 9780671737924
Format: Paperback (256 pages) Publisher: Prentice Hall & IBD Published: 01 Aug 1991
The Ultimate Slow Cooker Cookbook: Over 100 delicious, fuss-free recipes - from family favourites to dishes for a dinner party
by Cara Hobday
ISBN 13: 9780091930790
Format: Illustrated (128 pages) Publisher: Ebury Press Published: 03 Sep 2009
A Platter of Figs & Other Recipes
by N/A
ISBN 13: 9781579653460
Format: Hardcover (294 pages) Publisher: Artisan Division of Workman Publishing Published: 01 Sep 2008
The Entertaining Encyclopedia: Essential Tips and Recipes for Perfect Parties
by Denise Vivaldo
ISBN 13: 9780778802198
Format: Illustrated (416 pages) Publisher: Robert Rose Inc Published: 26 Oct 2009
Patriotic Guidebook for the 4th of July Celebration Feast
ISBN 13: 9781934449257
Format: Paperback (122 pages) Publisher: Legacy Publishing Services, Inc Published: 20 Mar 2008
Guests: or, How to Survive Hospitality: The Classic Guide
by Russell Lynes
ISBN 13: 9780061706417
Format: Paperback (96 pages) Publisher: HarperCollins Published: 15 Apr 2009
New Elegant but Easy Cookbook, the
by BURROS
ISBN 13: 9780684853093
Format: Paperback (352 pages) Publisher: Simon & Schuster Published: 22 Apr 2003