Pintxos: And Other Small Plates in the Basque Tradition: Small Plates in the Basque Tradition [A Cookbook]
by Gerald Hirigoyen,Lisa Weiss
ISBN 13: 9781580089227
Format: Illustrated (208 pages) Publisher: Ten Speed Press Published: 01 Apr 2009
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Falling Cloudberries: A World of Family Recipes
by Tessa Kiros
ISBN 13: 9780740781520
Format: Illustrated (400 pages) Publisher: Andrews McMeel Publishing Published: 01 Apr 2009 Other Format: Hardcover, Paperback
The Party Girl Cookbook: Your Complete Guide to Throwing a Smashing Bash, with Ideas for Themes, Invitations, Costumes and More Than 150 Recipes
by Nina Lesowitz, Lara Morris Starr
ISBN 13: 9781573241670
Format: Paperback (336 pages) Publisher: Conari Press,U.S. Published: 30 Nov 1999
Picnic: 28 Seasonal Menus with 125 Recipes
by Dee Dee Stovel
ISBN 13: 9781580173773
Format: Illustrated (192 pages) Publisher: Storey Books Published: 13 Dec 2001
An Alphabet for Gourmets
by M. F. K. Fisher
ISBN 13: 9780865473911
Format: Paperback (228 pages) Publisher: North Point Press Published: Oct 1989
The Everything Potluck Cookbook (Everything S.)
by Linda Larsen
ISBN 13: 9781598699906
Format: Paperback (295 pages) Publisher: Adams Media Corporation Published: 01 Oct 2009
Penny Whistle Party Planner
by Meredith Brokaw, Annie Gilbar, Jill Weber
ISBN 13: 9780671737924
Format: Paperback (256 pages) Publisher: Prentice Hall & IBD Published: 01 Aug 1991
Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family: A Cookbook
by Ina Garten
ISBN 13: 9780609610664
Format: Illustrated (240 pages) Publisher: Crown Publishing Group, Division of Random House Inc Published: 15 Jun 2011
It's Bunco Time!: Cookbook and Party Ideas
by Leslie Crouch
ISBN 13: 9781401307684
Format: Paperback (160 pages) Publisher: Hyperion Published: 07 Apr 2004
The I Love Trader Joe's Party Cookbook: Delicious Recipes and Entertaining Ideas Using Only Foods and Drinks from the World's Greatest Grocery Store
by Cherie Mercer Twohy
ISBN 13: 9781569757925
Format: Paperback (240 pages) Publisher: Ulysses Press Published: Nov 2010
Cooking for Crowds for Dummies
by Dawn Simmons,Curt Simmons
ISBN 13: 9780764584695
Format: Paperback (354 pages) Publisher: John Wiley & Sons Published: 10 Jun 2005
The French Menu Cookbook: The Food and Wine of France--season by Delicious Season--in Beautifully Composed Menus for American Dining and Entertaining by an American Living in Paris...
by Richard Olney,Paul Bertolli
ISBN 13: 9781607740025
Format: Paperback (456 pages) Publisher: Ten Speed Press Published: 15 Apr 2011