Patriotic Guidebook for the 4th of July Celebration Feast
by N/A
ISBN 13: 9781934449257
Format: Paperback (122 pages) Publisher: Legacy Publishing Services, Inc Published: 20 Mar 2008
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A Platter of Figs & Other Recipes
ISBN 13: 9781579653460
Format: Hardcover (294 pages) Publisher: Artisan Division of Workman Publishing Published: 01 Sep 2008
Guests: or, How to Survive Hospitality: The Classic Guide
by Russell Lynes
ISBN 13: 9780061706417
Format: Paperback (96 pages) Publisher: HarperCollins Published: 15 Apr 2009
Throw a Great Party: Inspired by Evenings in Paris with Jim Haynes
by Mary Bartlett
ISBN 13: 9780595437894
Format: Paperback (194 pages) Publisher: iUniverse Published: 17 Oct 2007
Frugal Luxuries by the Seasons: Celebrate the Holidays with Elegance and Simplicity--On Any Income
by Tracey McBride
ISBN 13: 9780553379952
Format: Paperback (320 pages) Publisher: Bantam Published: Nov 2000
Wild Women Throw a Party: 110 Original Recipes and Amazing Menus for Birthday Bashes, Power Showers, Poker Soirees and Celebrations Galore
by Lynette Shirk
ISBN 13: 9781573242844
Format: Paperback (224 pages) Publisher: Conari Press,U.S. Published: 31 Jul 2007
Emily Post's Entertaining
by Peggy Post
ISBN 13: 9780062736406
Format: Paperback (232 pages) Publisher: HarperCollins Published: 21 Jan 1999
Ham Biscuits, Hostess Gowns
by Julia Reed
ISBN 13: 9780312359577
Format: Paperback (272 pages) Publisher: St. Martin's Griffin Published: 27 Apr 2009
Mama Dip's Family Cookbook
by Mildred Council
ISBN 13: 9780807829899
Format: Hardcover (280 pages) Publisher: The University of North Carolina Press Published: 31 Oct 2005 Other Format: Paperback
The Melting Pot: Dip Into Something Different: A Collection of Recipes from Our Fondue Pot to Yours
by Melting Pot Restaurants Inc
ISBN 13: 9780979728303
Format: Hardcover (160 pages) Publisher: Melting Pot Restaurants Published: Aug 2008
Telemundo Presenta: Celebraciones: En Casa Con las Estrellas de Telemundo
by Gisela Labrada
ISBN 13: 9781416555025
Format: Paperback (320 pages) Publisher: Atria Books Published: 06 Nov 2007
Club Cuisine: Cooking with a Master Chef
by Edward G. Leonard
ISBN 13: 9780471741718
Format: Hardcover (288 pages) Publisher: John Wiley & Sons Published: 28 Jul 2006