Buy Used and New Entertaining & Special Occasions Books

Gourmet's Fresh: From the Farmer's Market to Your Kitchen

by Gourmet

ISBN 13: 9780375503412

Format: Hardcover (208 pages)
Publisher: Random House Trade
Published: Sep 1999

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Antipasti

by Gabriella Mariotti

ISBN 13: 9780754807469

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 Nov 2000

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A Soup for Every Day: 365 of Our Favourite Recipes (New Covent Garden Soup Company)

by New Covent Garden Soup Company

ISBN 13: 9780752227436

Format: Hardcover (384 pages)
Publisher: Boxtree
Published: 17 Sep 2010

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The Taste of Summer: Inspired Recipes for Casual Entertaining

by Diane Rossen Worthington, Maura McEvoy

ISBN 13: 9780811824682

Format: Paperback (204 pages)
Publisher: Chronicle Books
Published: 27 Jan 2000

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Table Talk (Coronet Books)

by Derek Nimmo

ISBN 13: 9780340557648

Format: Paperback (224 pages)
Publisher: Coronet Books
Published: 17 Oct 1991

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Children's Parties

by Charlotte Packer

ISBN 13: 9781845971496

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Apr 2006

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From Mom with Love...: Complete Guide to Indian Cooking and Entertaining

by Pushpa Bhargava

ISBN 13: 9780976185123

Format: Hardcover (182 pages)
Publisher: Crest Books, Inc.
Published: Jul 2009

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The Italian Gourmet: Authentic Ingredients and Traditional Recipes from the Kitchens of Italy

by Giorgio Mistretta

ISBN 13: 9780091753788

Format: Hardcover (256 pages)
Publisher: Ebury Press
Published: 01 Oct 1992

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Low Fat Gourmet (Mini)

by Susan Tomnay

ISBN 13: 9781863962728

Format: Paperback (64 pages)
Publisher: ACP Publishing Pty Ltd
Published: Feb 2002

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Winter Puddings (Cordon Bleu Mini Cookbks.)

by Cordon Bleu Cookery School

ISBN 13: 9780356039350

Format: Paperback (48 pages)
Publisher: Macdonald
Published: Oct 1971

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Gourmet's in Short Order

by Gourmet Magazine

ISBN 13: 9780679427452

Format: Hardcover (140 pages)
Publisher: Random House USA Inc
Published: 22 Feb 1996

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Simply Vegetarian!: Easy-to-prepare Recipes for the Vegetarian Gourmet

by etc., Nancy Mair

ISBN 13: 9780916124533

Format: Paperback (249 pages)
Publisher: Crystal Clarity,U.S.
Published: 28 Sep 1989

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