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Results for Entertaining & Special Occasions

Showing 697 to 708 of 816 results
Etiquette for the Chauffeur (The etiquette collection) Etiquette for the Chauffeur (The etiquette collection) by Jan Barnes

Etiquette for the Chauffeur (The etiquette collection)

by Jan Barnes


ISBN 13: 9781898617181

Format: Paperback (64 pages)
Publisher: Copper Beech Publishing Ltd
Published: 25 Sep 1997

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Used : $13.80  
 
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The Complete Cake Decorator (Practical Handbook) The Complete Cake Decorator (Practical Handbook) by Angela Nilsen, Sarah Maxwell

The Complete Cake Decorator (Practical Handbook)

by Angela Nilsen, Sarah Maxwell


ISBN 13: 9780754805434

Format: Paperback (264 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Used : $13.95  
 
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The Graham Kerr Cookbook The Graham Kerr Cookbook by Graham Kerr,The Galloping Gourmet

The Graham Kerr Cookbook

by Graham Kerr,The Galloping Gourmet


ISBN 13: 9780491002691

Format: Hardcover (284 pages)
Publisher: W.H. Allen / Virgin Books
Published: 15 Nov 1971

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Used : $14.08  
 
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Emma Entertains: Parties, Feasts and Get Togethers Emma Entertains: Parties, Feasts and Get Togethers by Emma Forbes,Francis Scappaticci,Andy Williams

Emma Entertains: Parties, Feasts and Get Togethers

by Emma Forbes,Francis Scappaticci,Andy Williams


ISBN 13: 9781857932270

Format: Hardcover (64 pages)
Publisher: Pavilion Books
Published: 15 Sep 1994

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Used : $14.10  
 
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White House Chef: Eleven Years, Two Presidents, One Kitchen White House Chef: Eleven Years, Two Presidents, One Kitchen by Walter Scheib, Andrew Friedman

White House Chef: Eleven Years, Two Presidents, One Kitchen

by Walter Scheib, Andrew Friedman


ISBN 13: 9780471798422

Format: Hardcover (336 pages)
Publisher: John Wiley & Sons
Published: 09 Feb 2007

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Used : $14.47  
 
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Scarpetta's Winter Table Scarpetta's Winter Table by Patricia Cornwell

Scarpetta's Winter Table

by Patricia Cornwell


ISBN 13: 9780316848350

Format: Hardcover (96 pages)
Publisher: Little, Brown
Published: 10 Dec 1998

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Used : $14.56  
 
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Cooking for a Crowd: Menus, Recipes and Strategies for Entertaining 10 to 50 Cooking for a Crowd: Menus, Recipes and Strategies for Entertaining 10 to 50 by Susan Wyler

Cooking for a Crowd: Menus, Recipes and Strategies for Entertaining 10 to 50

by Susan Wyler


ISBN 13: 9781594860119

Format: Paperback (288 pages)
Publisher: Rodale Press
Published: 07 Oct 2005

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Used : $14.90  
 
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Toasts for Every Occasion Toasts for Every Occasion by Jennifer Rahel Conover

Toasts for Every Occasion

by Jennifer Rahel Conover


ISBN 13: 9780451203014

Format: Paperback (304 pages)
Publisher: New American Library
Published: May 2001

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Used : $15.40  
 
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Fancies and Gateaux (Sugarcraft Skills: Basic Techniques) Fancies and Gateaux (Sugarcraft Skills: Basic Techniques) by Lesley Herbert, Douglas Goldsmith

Fancies and Gateaux (Sugarcraft Skills: Basic Techniques)

by Lesley Herbert, Douglas Goldsmith


ISBN 13: 9781853911101

Format: Paperback (72 pages)
Publisher: Murdoch Books
Published: May 1993

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Used : $15.53  
 
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Chocolate Everything (Company's Coming) Chocolate Everything (Company's Coming) by Jean Pare

Chocolate Everything (Company's Coming)

by Jean Pare


ISBN 13: 9781895455649

Format: Paperback (191 pages)
Publisher: Company's Coming Publishing
Published: Oct 2000

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Used : $15.68  
 
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Shanken's Cigar Handbook Shanken's Cigar Handbook by Bill Cosby, Marvin R. Shanken, Cigar Aficionado

Shanken's Cigar Handbook

by Bill Cosby, Marvin R. Shanken, Cigar Aficionado


ISBN 13: 9780762400591

Format: Hardcover (208 pages)
Publisher: Running Press,U.S.
Published: 25 Dec 1997

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Used : $15.75  
 
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