Le Cordon Bleu Complete Step-by-step Cookery Book
by Le Cordon Bleu Cookery School
ISBN 13: 9780304350001
Format: Hardcover (576 pages) Publisher: Cengage Learning Published: 01 Jan 1980
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Gourmet's in Short Order
by Gourmet Magazine
ISBN 13: 9780679427452
Format: Hardcover (140 pages) Publisher: Random House USA Inc Published: 22 Feb 1996
Perfect Parties: High Performance Entertaining to Enchant Your Guests (52 Brilliant Ideas)
by Lizzie O'Prey
ISBN 13: 9781904902287
Format: Paperback (256 pages) Publisher: Infinite Ideas Limited Published: 17 May 2005
The Pocket Soup Cookbook (Australian pocket Penguins)
by Syd Pemberton
ISBN 13: 9780140282436
Format: Paperback (128 pages) Publisher: Penguin Books Australia Published: 30 Sep 2001
Asian Appetizers: Easy, Exotic First Courses to Dress Up Any Meal
by Joyce Jue
ISBN 13: 9780962734519
Format: Paperback (132 pages) Publisher: Harlow & Ratner Published: Oct 1991
Vegetarian Gourmet (Cole's Cooking Companion Series)
by Cole Group
ISBN 13: 9781564268075
Format: Paperback (96 pages) Publisher: The Cole Group Published: 1995
Emma Entertains: Parties, Feasts and Get Togethers
by Emma Forbes,Francis Scappaticci,Andy Williams
ISBN 13: 9781857932270
Format: Hardcover (64 pages) Publisher: Pavilion Books Published: 15 Sep 1994
Victoria: The Essential Tea Companion
by From the Editors of Victoria Magazine
ISBN 13: 9781588167217
Format: Hardcover (204 pages) Publisher: Hearst Published: 07 Jul 2009
Decorating Cakes for Special Occasions
by Polly Pinder
ISBN 13: 9780855326043
Format: Paperback (128 pages) Publisher: Search Press Ltd Published: 25 Jun 1987 Other Format: Paperback
Williams-Sonoma: Cocktail Parties (Williams-Sonoma Entertaining)
by Georgeanne Brennan
ISBN 13: 9780743278546
Format: Hardcover (144 pages) Publisher: Free Press Published: 31 Oct 2006
White House Chef: Eleven Years, Two Presidents, One Kitchen
by Walter Scheib, Andrew Friedman
ISBN 13: 9780471798422
Format: Hardcover (336 pages) Publisher: John Wiley & Sons Published: 09 Feb 2007
The Complete Cake Decorator (Practical Handbook)
by Angela Nilsen, Sarah Maxwell
ISBN 13: 9780754805434
Format: Paperback (264 pages) Publisher: Lorenz Books Published: 03 Jan 2000