Napkin Folding for Every Occasion
by Doris Y. Kuhn
ISBN 13: 9781402728020
Format: Paperback (128 pages) Publisher: Sterling Published: 25 May 2006
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Betty Crocker Just Cupcakes: 100 Recipes for the Way You Really Cook (Betty Crocker Books)
by Betty Crocker Editors
ISBN 13: 9780470327296
Format: Hardcover-spiral (160 pages) Publisher: John Wiley & Sons Published: 22 Aug 2008
Party Favors & Hostess Gifts (Make it in Minutes)
by Roxi Phillips
ISBN 13: 9781600591266
Format: Hardcover-spiral (128 pages) Publisher: Sterling Published: 01 Nov 2007
Do it for Less!: Tricks of the Trade from Professional Caterers' Kitchens: Parties
by N/A
ISBN 13: 9780965327510
Format: Paperback (240 pages) Publisher: Terrace Publishing Published: 01 Oct 2004
Bengali Cooking: Seasons and Festivals
by Jane Smith, Chitrita Banerji, Deborah Madison
ISBN 13: 9781897959299
Format: Paperback (208 pages) Publisher: Serif Published: 06 Jan 1997
Modern Food Microbiology (Food Science Texts Series)
by J.M. Jay
ISBN 13: 9780412076916
Format: Hardcover (661 pages) Publisher: Chapman and Hall Published: 29 Aug 1996 Other Format: Hardcover
Cheers!: 1,024 Toasts and Sentiments for Every Occasion
by Kevin McDonald
ISBN 13: 9781579123581
Format: Hardcover (256 pages) Publisher: Black Dog & Leventhal Publishers Inc Published: 19 Aug 2004
Kid's Food for Parties (Australian Women's Weekly Mini)
by "Australian Woman's Weekly"
ISBN 13: 9781863968836
Format: Hardcover (64 pages) Publisher: ACP Publishing Pty Ltd Published: Jan 2009
Everyday Tapas (Everyday Cookery)
by
ISBN 13: 9781405486934
Format: Paperback (240 pages) Publisher: Parragon Book Service Ltd Published: 01 Jan 2007
Outdoor Entertaining (Williams-Sonoma Entertaining)
by Chuck Williams, George Dolese, Jim Franco
ISBN 13: 9780743278737
Format: Hardcover (144 pages) Publisher: Free Press Published: 26 May 2006
Time for Tea with Mary Engelbreit (Home Companion Series)
by Mary Engelbreit
ISBN 13: 9780836227703
Format: Hardcover (112 pages) Publisher: Andrews McMeel Published: 01 Jan 2001
Four Seasons Cookery: Winter (Four seasons cookery books)
by Audrey Ellis
ISBN 13: 9780562000281
Format: Hardcover (96 pages) Publisher: Sampson Low Published: 16 Oct 1975