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Showing 625 to 636 of 889 results
COMPLETE BOOK OF TOASTS COMPLETE BOOK OF TOASTS by Paul Dickson

COMPLETE BOOK OF TOASTS

by Paul Dickson


ISBN 13: 9781861051769

Format: Paperback (251 pages)
Publisher: Robson Books Ltd
Published: 21 Oct 1998
Other Format: Paperback

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Hors D'Oeuvres & Appetizers (Williams-Sonoma Kitchen Library) Hors D'Oeuvres & Appetizers (Williams-Sonoma Kitchen Library) by Chuck Williams, Allan Rosenberg, Scotto Sisters

Hors D'Oeuvres & Appetizers (Williams-Sonoma Kitchen Library)

by Chuck Williams, Allan Rosenberg, Scotto Sisters


ISBN 13: 9780783502182

Format: Hardcover (108 pages)
Publisher: Time Life Education
Published: Sep 1992

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Step by Step - Soups and Stews Step by Step - Soups and Stews by Family Circle Editors

Step by Step - Soups and Stews

by Family Circle Editors


ISBN 13: 9780864114648

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 01 Feb 2008

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Debrett's Wedding Guide (Debrett's guides) Debrett's Wedding Guide (Debrett's guides) by Jacqueline Llewelyn

Debrett's Wedding Guide (Debrett's guides)

by Jacqueline Llewelyn


ISBN 13: 9780747241980

Format: Paperback (250 pages)
Publisher: Headline Book Publishing
Published: 09 Sep 1993
Other Format: Hardcover

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New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs by Fiona Dunlop

New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop


ISBN 13: 9781845331825

Format: Paperback (192 pages)
Publisher: Mitchell Beazley
Published: 17 Mar 2006
Other Format: Hardcover

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The Etiquette of Dress - Hints from Victorian and Edwardian writers The Etiquette of Dress - Hints from Victorian and Edwardian writers by Madeleine Brant

The Etiquette of Dress - Hints from Victorian and Edwardian writers

by Madeleine Brant


ISBN 13: 9781898617112

Format: Paperback (64 pages)
Publisher: Copper Beech Publishing Ltd
Published: 20 Jun 1996

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Quentin Crewe's Gourmet Traveller's Menu Guide Quentin Crewe's Gourmet Traveller's Menu Guide by Quentin Crewe

Quentin Crewe's Gourmet Traveller's Menu Guide

by Quentin Crewe


ISBN 13: 9781857320800

Format: Hardcover (240 pages)
Publisher: Mitchell Beazley
Published: 30 Sep 1992

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The Cigar Companion: A Connoisseur's Guide The Cigar Companion: A Connoisseur's Guide by Anwer Bati, Simon Chase

The Cigar Companion: A Connoisseur's Guide

by Anwer Bati, Simon Chase


ISBN 13: 9781561386574

Format: Hardcover
Publisher: Running Pr
Published: Sep 1995

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20 Minute Finger Food and Starters 20 Minute Finger Food and Starters by Alison Holst,Simon Holst

20 Minute Finger Food and Starters

by Alison Holst,Simon Holst


ISBN 13: 9781877168604

Format: Paperback (60 pages)
Publisher: Hyndman Publishing
Published: 01 Aug 2001

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Corporate Entertaining as a Marketing Tool Corporate Entertaining as a Marketing Tool by Andrew Crofts

Corporate Entertaining as a Marketing Tool

by Andrew Crofts


ISBN 13: 9781852511616

Format: Hardcover (176 pages)
Publisher: Mercury Business Books
Published: Jul 1992

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Small Plates, Perfect Wines: Creating Little Dishes with Big Flavours Small Plates, Perfect Wines: Creating Little Dishes with Big Flavours by Lori Lyn Narlock

Small Plates, Perfect Wines: Creating Little Dishes with Big Flavours

by Lori Lyn Narlock


ISBN 13: 9780740769139

Format: Paperback (152 pages)
Publisher: Andrews McMeel
Published: 18 Feb 2008

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Special Occasion Vegetarian Special Occasion Vegetarian by Valerie Ferguson

Special Occasion Vegetarian

by Valerie Ferguson


ISBN 13: 9781842157015

Format: Paperback (96 pages)
Publisher: Southwater
Published: 30 Nov 2002

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