Buy Used and New Entertaining & Special Occasions Books

Fondue Fondue (Essential Kitchen)

by Robert Carmack

ISBN 13: 9789625939384

Format: Hardcover (112 pages)
Publisher: Periplus Editions
Published: May 2001

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Christian Festivals Cookbook (Festival Cookbooks)

by Saviour Pirotta

ISBN 13: 9780750233477

Format: Paperback (32 pages)
Publisher: Wayland
Published: 14 Jun 2001
Other Format: Hardcover

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Autumn and Winter (Jenny Bristow Cooks for the Seasons)

by Jenny Bristow

ISBN 13: 9780856407246

Format: Hardcover (120 pages)
Publisher: Blackstaff Press Ltd
Published: Sep 2002

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Party Food: How to Plan the Perfect Party with Over 150 Recipes for Special Celebrations

by Bridget Jones

ISBN 13: 9781844773817

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 30 Nov 2002

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CHINESE ETIQUETTE AND ETHICS AND BUSINESS, ASIA EDITION (NTC FOREIGN LANGUAGE)

by De Mente

ISBN 13: 9780071448178

Format: Paperback (230 pages)
Publisher: McGraw-Hill Professional
Published: 01 Nov 2004

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Debrett's Correct Form

by Patrick Montague-Smith

ISBN 13: 9780863503658

Format: Hardcover (432 pages)
Publisher: Michael Joseph
Published: 26 Apr 1990

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Summer Cookery (Cordon Bleu Cookbooks)

by Cordon Bleu Cookery School

ISBN 13: 9780356043623

Format: Hardcover (144 pages)
Publisher: Macdonald and Jane's
Published: 19 Apr 1973

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Picnics

by Heidi Haughy Cusick

ISBN 13: 9780002554848

Format: Hardcover (96 pages)
Publisher: HarperCollins
Published: 25 May 1995

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Table Inspirations

by Emily Chalmers

ISBN 13: 9781841729176

Format: Paperback (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Feb 2005
Other Format: Paperback

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Eat Well: The Easy Way to Look and Feel Fabulous

by Nell Nelson

ISBN 13: 9780755318551

Format: Paperback (368 pages)
Publisher: Headline Home
Published: 08 Jan 2009

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Bengali Cooking: Seasons and Festivals

by Jane Smith, Chitrita Banerji, Deborah Madison

ISBN 13: 9781897959299

Format: Paperback (208 pages)
Publisher: Serif
Published: 06 Jan 1997

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Classic Italian Cooking for the Vegetarian Gourmet

by Beverly Cox

ISBN 13: 9780517100424

Format: Hardcover (218 pages)
Publisher: Crescent Books
Published: Dec 1993

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