Buy Used and New Entertaining & Special Occasions Books

Starting a Small Restaurant, Revised Edition: How to Make Your Dream a Reality

by Daniel Miller

ISBN 13: 9781558322875

Format: Paperback (256 pages)
Publisher: Harvard Common Press
Published: 30 Jan 2006

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Perfect Picnics (Cook's essentials)

by Valerie Ferguson

ISBN 13: 9781842150702

Format: Illustrated (64 pages)
Publisher: Southwater
Published: 01 Feb 2000

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Bowled over: The Great Little Book of Rice Dishes

by Emma Summer

ISBN 13: 9781842156797

Format: Illustrated (64 pages)
Publisher: Southwater
Published: 31 Oct 2002

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Parties for Older Children

by Angela Hollest,Penelope Gaine

ISBN 13: 9780861885404

Format: Paperback (144 pages)
Publisher: Piatkus Books
Published: 01 Jun 1986
Other Format: Hardcover

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Cooking from Abroad (Cordon Bleu Cookbooks)

by Cordon Bleu Cookery School

ISBN 13: 9780356047218

Format: Hardcover (160 pages)
Publisher: Macdonald
Published: 01 Nov 1973

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500 Christmas Recipes: Make Christmas Special with This Comprehensive Collection of Classic Festive Recipes

by Emma Holley

ISBN 13: 9780754820802

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 05 Oct 2010

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The Rituals of Dinner: The Origins, Evolution, Eccentricities And Meaning of Table Manners: The Origins, Evolution, Eccentricities and the Meaning of Table Manners

by Margaret Visser

ISBN 13: 9780670847013

Format: Hardcover (448 pages)
Publisher: Viking
Published: 03 Sep 1992
Other Format: Paperback

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The Complete Book of Toasts: Over 1,500 of the Best Toasts for Every Occasion

by Paul Dickson

ISBN 13: 9781861058034

Format: Paperback (256 pages)
Publisher: Robson Books Ltd
Published: 06 Oct 2004
Other Format: Paperback

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Retro Cookbooks: Hostess with the Mostess: A Galaxy of Retro Recipes

by Caroline Barty

ISBN 13: 9781840724707

Format: Paperback (144 pages)
Publisher: MQ Publications Ltd
Published: 18 Apr 2003

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The Big Book of Outdoor Cooking and Entertaining: Spirited Recipes and Expert Tips for Barbecuing, Charcoal and Gas Grilling, Rotisserie Roasting, Smo

by Bill Jamison, Cheryl Alters Jamison

ISBN 13: 9780060737849

Format: Hardcover (560 pages)
Publisher: Morrow Cookbooks
Published: May 2006

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Red Hot Gourmet (Ultimate Cook Book)

by Richard Carroll, Donna Hay, Angela Nahas

ISBN 13: 9781582791159

Format: Paperback (76 pages)
Publisher: Trident Reference Pub
Published: Nov 2001

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Come to My Party (Family Circle)

by

ISBN 13: 9781853912337

Format: Hardcover (96 pages)
Publisher: Fairfax (J.B.) Press Ltd
Published: 29 Aug 1991

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