Cake Decorating: A Step-by-step Guide Through Simple Methods of Decorating to the Intricates of Lacework and Modelling
by Fay Gardner
ISBN 13: 9780207158841
Format: Hardcover (144 pages) Publisher: Angus & Robertson Published: 17 Nov 1988
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Step by Step Guide to Napkin Folding
by Marie-Rose Sorier,Simone Bonroy,Susie Saunders
ISBN 13: 9781857781335
Format: Hardcover (64 pages) Publisher: Sunburst Books Published: 26 Sep 1994
CLASSIC FINGER FOOD & APPETIZERS
by Martha Rose Shulman
ISBN 13: 9780751301625
Format: Hardcover (160 pages) Publisher: DK Published: 01 Jan 1995
Talk to the Hand: The Utter Bloody Rudeness of Everyday Life (or Six Good Reasons to Stay Home and Bolt the Door)
by Lynne Truss
ISBN 13: 9781861979797
Format: Paperback (224 pages) Publisher: Profile Books Published: 12 Oct 2006 Other Format: Paperback
Party Bible: A Master Class in the Ritz, Blitz and Glitz of Entertaining...
by Liz Brewer
ISBN 13: 9781903906194
Format: Paperback (144 pages) Publisher: Artnik Published: 01 Dec 2003
160 Celebration Cakes and Bakes: An Irresistible Collection of Special Occassion Treats, Illustrated with Over 200 Beautiful Photographs
by Martha Day
ISBN 13: 9781844764952
Format: Illustrated (96 pages) Publisher: Southwater Published: 25 Apr 2008
Country Weekends: Seasonal Recipes and Ideas for Relaxed Entertaining
by Linda Burgess,Sally Anne Scott,Linda Burgess
ISBN 13: 9781850293330
Format: Hardcover (128 pages) Publisher: Conran Octopus Ltd Published: Oct 1991
At Home with Ross Burden: 150 Delicious Seasonal Recipes
by Ross Burden
ISBN 13: 9781900512558
Format: Paperback (224 pages) Publisher: Metro Books, London Published: 09 Nov 1998
Irish Toasts (The pleasures of drinking)
by Karen Bailey
ISBN 13: 9780862811952
Format: Hardcover (60 pages) Publisher: Appletree Press Ltd Published: 10 Jan 1998
My Kitchen
by James Martin
ISBN 13: 9780007294701
Format: Hardcover (224 pages) Publisher: Collins Published: 03 Sep 2009
Writing Letters for All Occasions
by Joyce Robins
ISBN 13: 9780600568735
Format: Paperback (128 pages) Publisher: Hamlyn Published: 23 Mar 1990
Le Cordon Bleu:Desserts
by Le Cordon Bleu
ISBN 13: 9781921259173
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 01 Jan 2007 Other Format: Hardcover