Buy Used and New Entertaining & Special Occasions Books

Step by Step Guide to Napkin Folding

by Marie-Rose Sorier,Simone Bonroy,Susie Saunders

ISBN 13: 9781857781335

Format: Hardcover (64 pages)
Publisher: Sunburst Books
Published: 26 Sep 1994

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CLASSIC FINGER FOOD & APPETIZERS

by Martha Rose Shulman

ISBN 13: 9780751301625

Format: Hardcover (160 pages)
Publisher: DK
Published: 01 Jan 1995

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In the Mood for Entertaining: Food for Every Occasion

by Jo Pratt

ISBN 13: 9780718154066

Format: Hardcover (288 pages)
Publisher: Michael Joseph
Published: 04 Jun 2009

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Gourmet's Guide to Italian Cooking, The

by Ulrike Sonia; Bielfeldt Allison

ISBN 13: 9780706400861

Format: Hardcover (144 pages)
Publisher: Treasure Press
Published: 28 Sep 1973

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Party!

by Fran Warde, Debi Treloar

ISBN 13: 9781841725017

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Aug 2003
Other Format: Hardcover

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Almost Vegetarian: A Primer for Cooks Who Are Eating Vegetarian Most of the Time, Chicken & Fish Some of the Time & Altogether Well All of the Time

by Diana Shaw, Kathy Warinner

ISBN 13: 9780517882061

Format: Paperback (115 pages)
Publisher: Crown Pub
Published: 01 Jan 1995

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Talk to the Hand: The Utter Bloody Rudeness of Everyday Life (or Six Good Reasons to Stay Home and Bolt the Door)

by Lynne Truss

ISBN 13: 9781861979797

Format: Paperback (224 pages)
Publisher: Profile Books
Published: 12 Oct 2006
Other Format: Paperback

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A Gourmet's Book of Cheese (The gourmet series)

by Cecilia Norman, Carol Timperley

ISBN 13: 9780861014026

Format: Hardcover (120 pages)
Publisher: Salamander Books
Published: 02 Mar 1989

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Queer Eye for the Straight Guy: The Fab 5's Guide to Looking Better, Cooking Better, Dressing Better, Behaving Better, and Living Better

by Ted Allen,Kyan Douglas,Thom Filicia,Carson Kressley,Jai Rodriguez

ISBN 13: 9781400054466

Format: Hardcover (208 pages)
Publisher: Clarkson Potter
Published: Feb 2004
Other Format: Paperback

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Be Charming: Modern Manners: Teach Yourself

by Edward Cyster,Francesca Young

ISBN 13: 9781444103014

Format: Paperback (272 pages)
Publisher: Teach Yourself
Published: 26 Feb 2010

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Feast: Food to Celebrate Life

by Nigella Lawson

ISBN 13: 9781401301361

Format: Hardcover (480 pages)
Publisher: Hyperion Books
Published: 27 Oct 2004
Other Format: Hardcover, Paperback

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160 Celebration Cakes and Bakes: An Irresistible Collection of Special Occassion Treats, Illustrated with Over 200 Beautiful Photographs

by Martha Day

ISBN 13: 9781844764952

Format: Illustrated (96 pages)
Publisher: Southwater
Published: 25 Apr 2008

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