Buy Used and New Entertaining & Special Occasions Books

Decorative Cakes

by Janice Murfitt,Rosemary Wadey

ISBN 13: 9780600564546

Format: Paperback (144 pages)
Publisher: Hamlyn
Published: 16 Jun 1989

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Le Cordon Bleu Dessert Techniques

by Bridget Laurent & JONES DUCHENE

ISBN 13: 9780304351206

Format: Hardcover (224 pages)
Publisher: Sterling*+ Publishing Company
Published: 04 Mar 1999

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The Ultimate Christmas Book

by jane-newdick

ISBN 13: 9780751303155

Format: Hardcover (192 pages)
Publisher: DK
Published: 01 Jan 1996
Other Format: Paperback

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Williams Sonoma Collection Hors D'O

by Binns

ISBN 13: 9780743224420

Format: Illustrated (120 pages)
Publisher: Simon & Schuster
Published: 26 Nov 2001

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Gourmet Simple (Australian Gourmet Traveller S.)

by Susan Tomnay

ISBN 13: 9781863962865

Format: Paperback (128 pages)
Publisher: ACP Publishing Pty Ltd
Published: 01 Jan 2004

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The Joy of Christmas

by Helen Feingold, Mary Lee Grisanti

ISBN 13: 9780812047455

Format: Paperback (368 pages)
Publisher: Barron's Educational Series
Published: Oct 1991

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Roses in Sugar Sugar Inspiration Series

by Chris Jeffcoate,Jackie Kuflik,Jackie Kuflik

ISBN 13: 9781853916557

Format: Paperback (48 pages)
Publisher: Murdoch Books
Published: 01 Oct 1997

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Wild Women in the Kitchen: 101 Rambunctious Recipes and 99 Tasty Tales: 101 Rambunctious Recipes & 99 Tasty Tales

by Lynette Rohrer Shirk,Nicole Alper

ISBN 13: 9781573240307

Format: E-BOOK: Adobe Reader::Illustrated (256 pages)
Publisher: Conari Press
Published: 31 Jul 1996

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Super Soups Cookbook: Over 150 Super Soups, Seriously Healthy and Simple to Make (A Quintet book)

by Gail Dixon-Smith

ISBN 13: 9781840920833

Format: Paperback (192 pages)
Publisher: Apple Press
Published: 30 Oct 1998

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Featuring the Flavours of Mexico (The Best of "Gourmet")

by "Gourmet"

ISBN 13: 9780679441465

Format: Hardcover (336 pages)
Publisher: Random House USA Inc
Published: 18 Jul 1996

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BOOK OF CAKE DECORATING

by Wendy Dufall

ISBN 13: 9780861016068

Format: Hardcover (120 pages)
Publisher: Salamander Books Ltd
Published: 07 Nov 1991
Other Format: Hardcover

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Advanced (Bk. 2) (The International School of Sugarcraft)

by Nicholas Lodge,etc.

ISBN 13: 9781853914980

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: Feb 1995
Other Format: Paperback

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