Buy Used and New Entertaining & Special Occasions Books

New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop

ISBN 13: 9781840005783

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 15 Aug 2002
Other Format: Paperback

Save for later

Food Facts

by Nottridge,Rhoda

ISBN 13: 9780750203586

Format: Hardcover (32 pages)
Publisher: Wayland
Published: 31 Jul 1992

Save for later

Practical Summer Food

by Anonymous

ISBN 13: 9781405409308

Format: Hardcover (32 pages)
Publisher: P Book
Published: 01 Jan 2003

Save for later

Decorative Sugar Flowers for Cakes (The classic step-by-step series)

by Mary Ford

ISBN 13: 9780946429516

Format: Hardcover (120 pages)
Publisher: Michael O'Mara Books Ltd
Published: 01 Oct 1994
Other Format: Hardcover

Save for later

Sugar Embroidery (Sugar Inspiration)

by Adrian Westrope, Pat Trunkfield

ISBN 13: 9781853915741

Format: Paperback (48 pages)
Publisher: Murdoch Books
Published: Sep 1996

Save for later

Summer Cooking: Using the Season's Finest Ingredients

by Bridget Jones

ISBN 13: 9780754812159

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 25 Apr 2003

Save for later

Everyday Gourmet: Recipes from Ireland's Most Acclaimed Chef

by Gerry Galvin

ISBN 13: 9780862785376

Format: Illustrated (144 pages)
Publisher: O'Brien Press
Published: 31 Oct 1997

Save for later

The A to Z of Cake Decorating Flowers: Step by Step Construction Techniques

by Lorraine Sorby-Howlett, Marian Jones

ISBN 13: 9781853680878

Format: Hardcover (112 pages)
Publisher: New Holland Publishers Ltd
Published: 16 Nov 1989

Save for later

Gourmet Cookbook: Step by Step

by Tony Selina

ISBN 13: 9781853268007

Format: Hardcover (160 pages)
Publisher: Wordsworth Editions Ltd
Published: 01 Nov 1993

Save for later

Summer Cooking

by Elizabeth David

ISBN 13: 9780863182785

Format: Hardcover (224 pages)
Publisher: DK
Published: 12 May 1988
Other Format: Paperback

Save for later

Sugarcraft Flowers Through the Four Seasons: Winter

by Rosemary Merrills

ISBN 13: 9780952132332

Format: Paperback (76 pages)
Publisher: R.Merrills
Published: 01 Oct 1996

Save for later

Fabulous French Fruit Cuisine: Gourmet French Fruit Recipes

by Jean Conil, Fay Franklin

ISBN 13: 9780722512777

Format: Paperback (160 pages)
Publisher: Thorsons
Published: 28 Jul 1977

Save for later