A Cheerful Heart: A Collection of Thoughts, Poems, Sentiments, and Recipes to Share With Those You Love
by Barbara Milo Ohrbach
ISBN 13: 9780517581810
Format: Hardcover (56 pages) Publisher: Clarkson Potter Published: Sep 1991
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Aldo's Italian Food for Friends
by Aldo Zilli
ISBN 13: 9781900512350
Format: Paperback (256 pages) Publisher: Metro Books Published: 11 May 1998
Queer Eye for the Straight Guy: The Fab 5's Guide to Looking Better, Cooking Better, Dressing Better, Behaving Better, and Living Better
by Ted Allen,Kyan Douglas,Thom Filicia,Carson Kressley,Jai Rodriguez
ISBN 13: 9781400054466
Format: Hardcover (208 pages) Publisher: Clarkson Potter Published: Feb 2004 Other Format: Paperback
Good Food for Friends
by Orlando Murrin
ISBN 13: 9780563487845
Format: Paperback (144 pages) Publisher: BBC Books Published: 12 Feb 2004
Irish Toasts (The pleasures of drinking)
by Karen Bailey
ISBN 13: 9780862811952
Format: Hardcover (60 pages) Publisher: Appletree Press Ltd Published: 10 Jan 1998
Country Weekends: Seasonal Recipes and Ideas for Relaxed Entertaining
by Linda Burgess,Sally Anne Scott,Linda Burgess
ISBN 13: 9781850293330
Format: Hardcover (128 pages) Publisher: Conran Octopus Ltd Published: Oct 1991
At Home with Ross Burden: 150 Delicious Seasonal Recipes
by Ross Burden
ISBN 13: 9781900512558
Format: Paperback (224 pages) Publisher: Metro Books, London Published: 09 Nov 1998
Wines of Italy (Mitchell Beazley Wine Guides)
by Burton Anderson
ISBN 13: 9781840005530
Format: Hardcover (224 pages) Publisher: Mitchell Beazley Published: 28 Feb 2002 Other Format: Hardcover
Harden Drawings: Elegance and Entertainment in the New Town of Edinburgh
by Iain Brown
ISBN 13: 9781873190173
Format: Paperback (48 pages) Publisher: Rutland Press Published: Jun 1995
Party!
by Fran Warde, Debi Treloar
ISBN 13: 9781841725017
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Aug 2003
At Home in France: Eating and Entertaining with the French
by Christopher Petkanas,Jean-Bernard Naudin
ISBN 13: 9780297830344
Format: Hardcover (240 pages) Publisher: Weidenfeld & Nicolson Published: 17 Sep 1990 Other Format: Paperback
Almost Vegetarian: A Primer for Cooks Who Are Eating Vegetarian Most of the Time, Chicken & Fish Some of the Time & Altogether Well All of the Time
by Diana Shaw, Kathy Warinner
ISBN 13: 9780517882061
Format: Paperback (115 pages) Publisher: Crown Pub Published: 01 Jan 1995