Buy Used and New Entertaining & Special Occasions Books

Table Inspirations: Stylish Ideas for Elegant Entertaining

by Emily Chalmers, David Brittain

ISBN 13: 9781841721217

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 10 Mar 2001
Other Format: Paperback

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100 Great Tapas

by Pippa Cuthbert

ISBN 13: 9781844035335

Format: Paperback (144 pages)
Publisher: Cassell
Published: 08 Mar 2007

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Hors D'Oeuvres & Appetizers (Williams-Sonoma Kitchen Library)

by Chuck Williams, Allan Rosenberg, Scotto Sisters

ISBN 13: 9780783502182

Format: Hardcover (108 pages)
Publisher: Time Life Education
Published: Sep 1992

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The Essential Finger Food Cookbook (Essential Cookbooks Series)

by Wendy Stephen

ISBN 13: 9781571459619

Format: Hardcover (304 pages)
Publisher: Thunder Bay Pr
Published: Apr 2003

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Salsas, Relishes and Dips

by Silvana Franco

ISBN 13: 9780754801214

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 08 May 1999

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Really Useful Christmas Cook Book (Really Useful Series)

by Cathy Bridges

ISBN 13: 9781853914546

Format: Paperback (160 pages)
Publisher: Murdoch Books
Published: Aug 1995

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Debrett's Etiquette for Girls

by Fleur Britten

ISBN 13: 9781870520874

Format: Paperback (224 pages)
Publisher: Debrett's Ltd
Published: 01 Oct 2006
Other Format: Hardcover

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The Children's Party Book: For Birthdays and Other Occasions

by Anne and Peter Thomas,Anjo Mutsaars,Anjo Mutsaars

ISBN 13: 9780863156397

Format: Illustrated (128 pages)
Publisher: Floris Books
Published: 07 Jul 2008

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Table Chic

by Kelly Hoppen,Kathy Phillips

ISBN 13: 9781855854383

Format: Hardcover (144 pages)
Publisher: Collins & Brown
Published: 01 Aug 1997

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Birthday Cakes

by Sylvia Coward, S. Birnie

ISBN 13: 9781853682926

Format: Paperback (80 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Jun 1995
Other Format: Hardcover

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The Little Book of Etiquette

by Patsy Rowe

ISBN 13: 9781845372057

Format: Paperback (96 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Jul 2005

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Fantastic Fondues: Over 100 Fun-to-make Recipes for Savoury and Sweet Fondues and Accompaniments

by Hilaire Walden

ISBN 13: 9780749917524

Format: Paperback (144 pages)
Publisher: Piatkus
Published: 29 Jan 1998

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