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Everyday Gourmet: Recipes from Ireland's Most Acclaimed Chef Everyday Gourmet: Recipes from Ireland's Most Acclaimed Chef by Gerry Galvin

Everyday Gourmet: Recipes from Ireland's Most Acclaimed Chef

by Gerry Galvin


ISBN 13: 9780862785376

Format: Illustrated (144 pages)
Publisher: O'Brien Press
Published: 31 Oct 1997

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Forms of Address (Ward Lock reference) Forms of Address (Ward Lock reference) by Jennifer Webster

Forms of Address (Ward Lock reference)

by Jennifer Webster


ISBN 13: 9780706367218

Format: Paperback (128 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: Oct 1988

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Simply Salmon and Other Gourmet Food Simply Salmon and Other Gourmet Food by Prue Coats, Kiki Lewis

Simply Salmon and Other Gourmet Food

by Prue Coats, Kiki Lewis


ISBN 13: 9780905899268

Format: Paperback (96 pages)
Publisher: Merlin Unwin Books
Published: 26 Sep 1995
Other Format: Hardcover

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The A to Z of Cake Decorating Flowers: Step by Step Construction Techniques The A to Z of Cake Decorating Flowers: Step by Step Construction Techniques by Lorraine Sorby-Howlett, Marian Jones

The A to Z of Cake Decorating Flowers: Step by Step Construction Techniques

by Lorraine Sorby-Howlett, Marian Jones


ISBN 13: 9781853680878

Format: Hardcover (112 pages)
Publisher: New Holland Publishers Ltd
Published: 16 Nov 1989

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Pleasures of Slow Food: Celebrating Authentic Traditions, Flavors, and Recipes Pleasures of Slow Food: Celebrating Authentic Traditions, Flavors, and Recipes by Corby Kummer

Pleasures of Slow Food: Celebrating Authentic Traditions, Flavors, and Recipes

by Corby Kummer


ISBN 13: 9780811863827

Format: Paperback (176 pages)
Publisher: Chronicle Books
Published: 28 Mar 2008

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The Step-by-step Wedding Planner (Check List) The Step-by-step Wedding Planner (Check List) by Eve Anderson

The Step-by-step Wedding Planner (Check List)

by Eve Anderson


ISBN 13: 9780572015893

Format: Paperback (128 pages)
Publisher: Foulsham
Published: 01 Jun 1990

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Food and Drink Service: Levels 1 and 2 (Hospitality) Food and Drink Service: Levels 1 and 2 (Hospitality) by Roy Hayter

Food and Drink Service: Levels 1 and 2 (Hospitality)

by Roy Hayter


ISBN 13: 9781861526878

Format: Paperback (128 pages)
Publisher: Thomson Learning
Published: 14 Aug 1996

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The South Beach Diet: Parties and Holiday's Cookbook The South Beach Diet: Parties and Holiday's Cookbook by Arthur Agatston

The South Beach Diet: Parties and Holiday's Cookbook

by Arthur Agatston


ISBN 13: 9781594864445

Format: Paperback (256 pages)
Publisher: Rodale Press
Published: 01 May 2007

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Easy to Make! Kids' Cakes and Party Food: Over 100 Triple-Tested Recipes Easy to Make! Kids' Cakes and Party Food: Over 100 Triple-Tested Recipes by Good Housekeeping

Easy to Make! Kids' Cakes and Party Food: Over 100 Triple-Tested Recipes

by Good Housekeeping


ISBN 13: 9781843405009

Format: Paperback (128 pages)
Publisher: Collins & Brown
Published: 06 Mar 2009

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Gourmet Cookbook: Step by Step Gourmet Cookbook: Step by Step by Tony Selina

Gourmet Cookbook: Step by Step

by Tony Selina


ISBN 13: 9781853268007

Format: Hardcover (160 pages)
Publisher: Wordsworth Editions Ltd
Published: 01 Nov 1993

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Card Games for One (Family matters) Card Games for One (Family matters) by Michael Johnstone

Card Games for One (Family matters)

by Michael Johnstone


ISBN 13: 9780706367478

Format: Paperback (96 pages)
Publisher: Cassell Illustrated
Published: 27 Apr 1989

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Summer Cooking Summer Cooking by Elizabeth David

Summer Cooking

by Elizabeth David


ISBN 13: 9780863182785

Format: Hardcover (224 pages)
Publisher: DK
Published: 12 May 1988
Other Format: Paperback

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