Sweet Treats (Finishing Touch S.)
by Aaron Maree
ISBN 13: 9780304342556
Format: Hardcover (64 pages) Publisher: Cassell Illustrated Published: 11 Mar 1993
Save for later
Making Cakes for Money: With Easy-to-follow Costings and Step-by-step Instructions (The Classic Step-by-step Series)
by Mary Ford
ISBN 13: 9780946429448
Format: Hardcover (120 pages) Publisher: Michael O'Mara Published: 10 Mar 1994 Other Format: Paperback
Jane Asher's Party Cakes
by Jane Asher,G. Scarfe,Bryan Wharton
ISBN 13: 9780720714128
Format: Hardcover (112 pages) Publisher: Michael Joseph Published: 29 Oct 1987 Other Format: Paperback
Cakes in Bloom
by Anna Von Marburg
ISBN 13: 9781863735148
Format: Hardcover (128 pages) Publisher: Allen & Unwin Published: 01 Oct 1993
A Zombie Ate My Cupcake!
by N/A
ISBN 13: 9781907030512
Format: Hardcover (63 pages) Publisher: CICO Books Published: 12 Aug 2010
Children's Parties and Novelty Cakes
by Gilly Cubitt, Judy Williams, Rosemary Wadey, Pat Lock, Janice Murfitt, Eugene Fleury
ISBN 13: 9781851525416
Format: Paperback (128 pages) Publisher: Chancellor Press Published: 1994
Cake Recipes (Classic Step-by-step S.)
ISBN 13: 9780946429431
Format: Hardcover (96 pages) Publisher: Michael O'Mara Books Ltd Published: 23 Nov 1993
Tips for Your Breadmaker: Tips and Advice Every Breadmaker Owner Needs to Know
by Karen Saunders
ISBN 13: 9780091909123
Format: Paperback (144 pages) Publisher: Ebury Press Published: 02 Mar 2006
A Taste of Heligan: The Best from the Bakery
by Tina Bishop, Paul Drye
ISBN 13: 9781850221777
Format: Paperback (54 pages) Publisher: Truran Published: 01 Jul 2003 Other Format: Paperback
Creative Celebration Cakes
by Stephen Benison,Lindy Smith,Linda Wilson-Barker
ISBN 13: 9780715316443
Format: Paperback (112 pages) Publisher: David & Charles Published: 26 Jun 2003 Other Format: Hardcover
Flavoured Breads (The baking series)
by Linda Collister
ISBN 13: 9781841725314
Format: Paperback (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Aug 2003 Other Format: Hardcover
The Roux Brothers on Patisserie
by Albert Roux,Michel Roux OBE
ISBN 13: 9780316905596
Format: Paperback (256 pages) Publisher: Little, Brown & Company Published: 09 Sep 1993 Other Format: Hardcover