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Baking: A Commonsense Guide Baking: A Commonsense Guide by Unknown

Baking: A Commonsense Guide

by Unknown


ISBN 13: 9781741960846

Format: Hardcover (384 pages)
Publisher: Murdoch Books
Published: 21 Apr 2008

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Professional Cake Decorating Professional Cake Decorating by Toba M. Garrett

Professional Cake Decorating

by Toba M. Garrett


ISBN 13: 9780471701361

Format: Hardcover (368 pages)
Publisher: John Wiley & Sons
Published: 03 Oct 2006

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Classic Ck: Decorated Cakes (Classic Cooks) Classic Ck: Decorated Cakes (Classic Cooks) by Jane Asher

Classic Ck: Decorated Cakes (Classic Cooks)

by Jane Asher


ISBN 13: 9780297823339

Format: Paperback (40 pages)
Publisher: W&N
Published: 13 Oct 1997

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Joanna Farrow's Quick and Easy Cake Decorating Joanna Farrow's Quick and Easy Cake Decorating by Joanna Farrow

Joanna Farrow's Quick and Easy Cake Decorating

by Joanna Farrow


ISBN 13: 9780563369059

Format: Paperback (104 pages)
Publisher: BBC Books
Published: 08 Sep 1994

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Cake Decorating: A Step-by-step Guide Cake Decorating: A Step-by-step Guide by Fay Gardner

Cake Decorating: A Step-by-step Guide

by Fay Gardner


ISBN 13: 9780304343560

Format: Hardcover (144 pages)
Publisher: Cassell Illustrated
Published: 25 Nov 1993
Other Format: Paperback

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Lesley Herbert's Complete Book of Sugar Flowers Lesley Herbert's Complete Book of Sugar Flowers by Lesley Herbert

Lesley Herbert's Complete Book of Sugar Flowers

by Lesley Herbert


ISBN 13: 9781853913563

Format: Illustrated (144 pages)
Publisher: Murdoch Books
Published: 01 Sep 1992

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Amy Willcock's Aga Baking Amy Willcock's Aga Baking by Amy Willcock,Wilcock

Amy Willcock's Aga Baking

by Amy Willcock,Wilcock


ISBN 13: 9780091891824

Format: Hardcover (160 pages)
Publisher: Ebury Press
Published: 02 Oct 2003

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Baking (What's Cooking S.) Baking (What's Cooking S.) by

Baking (What's Cooking S.)

by


ISBN 13: 9780752594330

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Oct 2002

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The International School of Sugarcraft: New Skills and Techniques Bk. 3 The International School of Sugarcraft: New Skills and Techniques Bk. 3 by Margaret Ford,Nicholas Lodge

The International School of Sugarcraft: New Skills and Techniques Bk. 3

by Margaret Ford,Nicholas Lodge


ISBN 13: 9781921208348

Format: Paperback (200 pages)
Publisher: Murdoch Books
Published: 16 Apr 2007
Other Format: Hardcover, Paperback

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A Loaf of Bread: Baking for Health and Cookery - Recipes and Traditions A Loaf of Bread: Baking for Health and Cookery - Recipes and Traditions by Gail Duff

A Loaf of Bread: Baking for Health and Cookery - Recipes and Traditions

by Gail Duff


ISBN 13: 9780276423475

Format: Hardcover (128 pages)
Publisher: Reader's Digest
Published: 30 Sep 1998

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Novelty Cakes (The classic step-by-step series) Novelty Cakes (The classic step-by-step series) by Mary Ford

Novelty Cakes (The classic step-by-step series)

by Mary Ford


ISBN 13: 9780946429561

Format: Hardcover (120 pages)
Publisher: Michael O'Mara Books Ltd
Published: 23 Aug 1996
Other Format: Hardcover

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