GOOD HOUSEKEEPING BREAD MACHINE
by Joanna Farrow,Good Housekeeping
ISBN 13: 9781855859876
Format: Hardcover (144 pages) Publisher: Collins & Brown Published: 10 Oct 2003
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Exotic Sugar Flowers for Cakes
by Alan Dunn
ISBN 13: 9781853918025
Format: Illustrated (160 pages) Publisher: Murdoch Books Published: 15 May 2000
Celebration Cakes ("Australian Women's Weekly" Home Library)
by Mary Coleman
ISBN 13: 9781863961837
Format: Paperback (120 pages) Publisher: Bauer Media Books Published: 01 Nov 2000
Cake and Biscuit Recipes (The classic step-by-step series)
by Mary Ford
ISBN 13: 9780946429585
Format: Hardcover (192 pages) Publisher: Michael O'Mara Books Ltd Published: 31 Aug 1996
The Baker (Providore series)
by Leanne Kitchen
ISBN 13: 9781741960976
Format: Hardcover (256 pages) Publisher: Murdoch Books Published: 16 Jun 2008
BOOK OF CAKE DECORATING
by Wendy Dufall
ISBN 13: 9780861016068
Format: Hardcover (120 pages) Publisher: Salamander Books Ltd Published: 07 Nov 1991 Other Format: Hardcover
Baking Magic: The essential companion for the home baker (The Magic Baking Series)
by Kate Shirazi
ISBN 13: 9781862058897
Format: Hardcover (288 pages) Publisher: Pavilion Published: 01 Mar 2010
Finishing Touches
by Pat Ashby, Tombi Peck
ISBN 13: 9781853910937
Format: Paperback (144 pages) Publisher: Murdoch Books Published: 30 Nov 1998
The Art of Sugarcraft: Royal Icing
by Brenda Purton
ISBN 13: 9781851529599
Format: Hardcover (64 pages) Publisher: Bounty Books Published: 14 Jun 1996
Sugar Flowers from Around the World: An Inspirational Source Book for Sugarcraft Artists
by Nicholas Lodge
ISBN 13: 9781853910746
Format: Hardcover (144 pages) Publisher: Murdoch Books Published: 26 Apr 1990
The International School of Sugarcraft: New Skills and Techniques Bk. 3
by Margaret Ford,Nicholas Lodge
ISBN 13: 9781921208348
Format: Paperback (200 pages) Publisher: Murdoch Books Published: 16 Apr 2007 Other Format: Hardcover, Paperback
A Loaf of Bread: Baking for Health and Cookery - Recipes and Traditions
by Gail Duff
ISBN 13: 9780276423475
Format: Hardcover (128 pages) Publisher: Reader's Digest Published: 30 Sep 1998