Tarts (BEST-KEPT SECRETS OF THE WOMEN'S INSTITUTE)
by Liz Herbert
ISBN 13: 9780743240109
Format: Paperback (80 pages) Publisher: Simon & Schuster UK Published: 06 Oct 2003
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Favourite Sweets and Toffee Recipes: Traditional Home-Made Confectionery (Salmon Favourites)
by Carol Wilson,Birkett Foster
ISBN 13: 9781898435662
Format: Paperback (48 pages) Publisher: J Salmon Ltd Published: 30 Nov 1998
Mary Ford's New Book of Cake Decorating
by Mary Ford
ISBN 13: 9780946429592
Format: Hardcover (224 pages) Publisher: Michael O'Mara Books Ltd Published: 20 Apr 1997 Other Format: Hardcover
The Little Book of Bread (Little recipe book series)
by Jillian Stewart,Kate Cranshaw
ISBN 13: 9781856274494
Format: Hardcover (45 pages) Publisher: Grange Books Ltd Published: 01 Aug 1994
Why is My Custard Lumpy?: And Other Culinary Conundrums
by 'Professor Spoon'
ISBN 13: 9781904573340
Format: Illustrated (63 pages) Publisher: Absolute Press Published: 26 Sep 2005
Complete Book of Baking
by Fahy Carole
ISBN 13: 9781858330853
Format: Hardcover Publisher: Bramley Books Published: 01 Jun 1999
The Cookies, Biscuits & Bars (Contemporary Kitchen S.)
by Hilaire Walden
ISBN 13: 9780754808343
Format: Paperback (256 pages) Publisher: Lorenz Books Published: 31 Aug 2001
Kids Birthday Cakes
by Unknown
ISBN 13: 9781407525006
Format: Hardcover (64 pages) Publisher: Parragon Book Service Ltd Published: 01 Mar 2008
Hello, Cupcake!: Irresistibly Playful Creations Anyone Can Make
by Karen Tack,Alan Richardson
ISBN 13: 9780618829255
Format: Illustrated (240 pages) Publisher: Houghton Mifflin Harcourt (HMH) Published: 01 Sep 2009
Wedding Cakes
by Colette Peters
ISBN 13: 9780316702560
Format: Hardcover (144 pages) Publisher: Little, Brown US Published: 13 Apr 1995
Bread
by Joan Wiener,Diana Collier
ISBN 13: 9780709030164
Format: Paperback (208 pages) Publisher: Robert Hale Ltd Published: 16 Jul 1987
Baking : Step by Step P/B
by
ISBN 13: 9780600568667
Format: Paperback (288 pages) Publisher: Hamlyn Published: 30 Nov 1989