ULTIMATE BOOK OF ROYAL ICING
by L T Bradshaw
ISBN 13: 9781853911590
Format: Hardcover (160 pages) Publisher: MEREHURST Published: 01 Jan 1998
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Classic Cakes (Cooking for Today)
by Rosemary Wadey
ISBN 13: 9780752515205
Format: Paperback (80 pages) Publisher: Siena Published: 10 May 1996
Best Ever Chocolate Cakes (Mini Cookbooks)
by Anon
ISBN 13: 9783895089534
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: 01 Nov 1997
Novelty Cakes
ISBN 13: 9780600589501
Format: Hardcover (144 pages) Publisher: Hamlyn Published: 15 Mar 1996
The Bread Machine Cookbook
by Marjie Lambert
ISBN 13: 9781850766575
Format: Hardcover (128 pages) Publisher: Apple Press Published: 26 Jan 1996
Cakes and Cake Decorating: The Complete Practical Guide to Cake Decorating with Sugarpaste, Icing and Frosting with 200 Beautiful Cakes for Every Kind ... in Over 1200 Fabulous Colour Photographs
by Angela Nilsen; Sarah Maxwell; Janice Murfitt
ISBN 13: 9780754816522
Format: Hardcover (512 pages) Publisher: Lorenz Books Published: 26 May 2006 Other Format: Hardcover
Chocolate Cakes
by Tom Phillips
ISBN 13: 9781843309789
Format: Hardcover (80 pages) Publisher: New Holland Publishers Ltd Published: 01 Aug 2005
World Encyclopedia of Bread and Breadmaking
by ingram-shapter
ISBN 13: 9781840388893
Format: Paperback (256 pages) Publisher: Hermes House Published: 03 Jan 2000
The Art of Cake Decorating: Finishing Touches
by Pat Ashby,Tombi Peck,Melvin Grey
ISBN 13: 9780948075032
Format: Hardcover (143 pages) Publisher: Merehurst Press Published: 01 Jan 1986
No-time Party Cakes
by Carol Deacon
ISBN 13: 9781853689857
Format: Paperback (112 pages) Publisher: New Holland Publishers Ltd Published: 01 Jan 2001 Other Format: Hardcover, Paperback
The Pastry Book
ISBN 13: 9780140466225
Format: Paperback (272 pages) Publisher: Penguin Published: 28 Mar 1985
Traditional Cakes (Quick and Easy)
by
ISBN 13: 9781405409070
Format: Paperback (80 pages) Publisher: Parragon Book Service Ltd Published: 01 Jun 2003