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Sugar Flowers for All Seasons

by Alan Dunn

ISBN 13: 9781853916908

Format: Paperback (144 pages)
Publisher: MEREHURST
Published: 1998
Other Format: Hardcover, Illustrated

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Patisserie of France

by Hilary Walden

ISBN 13: 9780356150680

Format: Hardcover (128 pages)
Publisher: Little, Brown
Published: 15 Sep 1988

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Complete Pies & Tarts (Family Circle)

by Family Circle

ISBN 13: 9781740450423

Format: Hardcover (256 pages)
Publisher: Murdoch Books
Published: 01 Feb 2002

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Chocolate Cakes

by Tom Phillips

ISBN 13: 9781843309789

Format: Hardcover (80 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Aug 2005

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Making Bread at Home

by

ISBN 13: 9781405416597

Format: Hardcover (96 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Sep 2003

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Pies and Tarts ("Australian Women's Weekly" Home Library)

by Maryanne Blacker

ISBN 13: 9781863960229

Format: Paperback (128 pages)
Publisher: Bauer Media Books
Published: 01 Aug 1994

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100 Great Desserts

by Mandy Wagstaff, Sara Taylor

ISBN 13: 9781856265522

Format: Paperback (176 pages)
Publisher: Kyle Cathie
Published: 26 Aug 2004
Other Format: Hardcover, Paperback

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Cakes & Bakes from My Mother's Kitchen

by Linda Collister,Linda Collister

ISBN 13: 9781845979492

Format: Hardcover (176 pages)
Publisher: Ryland Peters & Small
Published: 11 Feb 2010

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Cakes, Biscuits and Slices (Hawthorn Midi Cookbook S.)

by Jacki Pan-Passmore

ISBN 13: 9780864111500

Format: Paperback (111 pages)
Publisher: Murdoch Books
Published: Dec 1992

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I Love Macarons

by Hisako Ogita

ISBN 13: 9780811868716

Format: Illustrated (80 pages)
Publisher: Chronicle Books
Published: 17 Feb 2010

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Encyclopedia of Baking

by Happy Traum

ISBN 13: 9781901094145

Format: Hardcover (479 pages)
Publisher: Rebo Productions
Published: 31 Oct 1997

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Sugarcraft Cake Decorating

by Pat Ashby

ISBN 13: 9780946429301

Format: Hardcover (96 pages)
Publisher: Mary Ford Publications
Published: 01 May 1991

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