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Cake Decorating (New Holland Professional) Cake Decorating (New Holland Professional) by Rachel Brown

Cake Decorating (New Holland Professional)

by Rachel Brown


ISBN 13: 9781845377281

Format: Hardcover (160 pages)
Publisher: New Holland Publishers Ltd
Published: 08 Oct 2007

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Quick and Easy Cakes (Classic Step-by-step S.) Quick and Easy Cakes (Classic Step-by-step S.) by Mary Ford

Quick and Easy Cakes (Classic Step-by-step S.)

by Mary Ford


ISBN 13: 9780946429424

Format: Hardcover (208 pages)
Publisher: Michael O'Mara Books Ltd
Published: 26 Sep 2000
Other Format: Hardcover

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Baking for Health: Wholefood Baking for Better Health Baking for Health: Wholefood Baking for Better Health by Linda Edwards

Baking for Health: Wholefood Baking for Better Health

by Linda Edwards


ISBN 13: 9780895293763

Format: Paperback (196 pages)
Publisher: Avery Publishing Group Inc.,U.S.
Published: Oct 1988
Other Format: Paperback

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Sylvia Weinstock's Sensational Cakes Sylvia Weinstock's Sensational Cakes by Sylvia Weinstock

Sylvia Weinstock's Sensational Cakes

by Sylvia Weinstock


ISBN 13: 9781584797180

Format: Illustrated (208 pages)
Publisher: Abrams
Published: 03 Nov 2008

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Cake Decorating Ornaments Cake Decorating Ornaments by Norma Dunn

Cake Decorating Ornaments

by Norma Dunn


ISBN 13: 9780285625808

Format: Hardcover (196 pages)
Publisher: Souvenir Press Ltd
Published: 02 Jun 1983

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Fabulous Cake Decorating Fabulous Cake Decorating by Eaglemoss Publications Ltd, Eaglemoss

Fabulous Cake Decorating

by Eaglemoss Publications Ltd, Eaglemoss


ISBN 13: 9781558705494

Format: Paperback (128 pages)
Publisher: North Light Books
Published: 01 Mar 2001

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The Roux Brothers on Patisserie The Roux Brothers on Patisserie by Michel Roux, Albert Roux

The Roux Brothers on Patisserie

by Michel Roux, Albert Roux


ISBN 13: 9780316907675

Format: Hardcover (256 pages)
Publisher: Little, Brown & Company
Published: 06 Oct 1986
Other Format: Paperback

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Royal Icing (Art of Sugarcraft S.) Royal Icing (Art of Sugarcraft S.) by Brenda Purton

Royal Icing (Art of Sugarcraft S.)

by Brenda Purton


ISBN 13: 9780948075537

Format: Hardcover (128 pages)
Publisher: Murdoch Books
Published: 15 Oct 1987

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Tarts (BEST-KEPT SECRETS OF THE WOMEN'S INSTITUTE) Tarts (BEST-KEPT SECRETS OF THE WOMEN'S INSTITUTE) by Liz Herbert

Tarts (BEST-KEPT SECRETS OF THE WOMEN'S INSTITUTE)

by Liz Herbert


ISBN 13: 9780743240109

Format: Paperback (80 pages)
Publisher: Simon & Schuster UK
Published: 06 Oct 2003

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Favourite Sweets and Toffee Recipes: Traditional Home-Made Confectionery (Salmon Favourites) Favourite Sweets and Toffee Recipes: Traditional Home-Made Confectionery (Salmon Favourites) by Carol Wilson,Birkett Foster

Favourite Sweets and Toffee Recipes: Traditional Home-Made Confectionery (Salmon Favourites)

by Carol Wilson,Birkett Foster


ISBN 13: 9781898435662

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 30 Nov 1998

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Mary Ford's New Book of Cake Decorating Mary Ford's New Book of Cake Decorating by Mary Ford

Mary Ford's New Book of Cake Decorating

by Mary Ford


ISBN 13: 9780946429592

Format: Hardcover (224 pages)
Publisher: Michael O'Mara Books Ltd
Published: 20 Apr 1997
Other Format: Hardcover

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The Little Book of Bread (Little recipe book series) The Little Book of Bread (Little recipe book series) by Jillian Stewart,Kate Cranshaw

The Little Book of Bread (Little recipe book series)

by Jillian Stewart,Kate Cranshaw


ISBN 13: 9781856274494

Format: Hardcover (45 pages)
Publisher: Grange Books Ltd
Published: 01 Aug 1994

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