Buy Used and New Food & Farming Books

Garden Dreams

by Ferris Cook

ISBN 13: 9781556703966

Format: Hardcover (104 pages)
Publisher: Stewart, Tabori & Chang Inc., New York
Published: 26 May 1995

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Evergreens (Wisley)

by Kenneth A. Beckett

ISBN 13: 9780304318520

Format: Paperback (64 pages)
Publisher: Cassell Illustrated
Published: 01 Nov 1990

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Guinness Is Guinness... : The Colourful Story of a Black and White Brand

by Mark Griffiths

ISBN 13: 9781904879282

Format: Paperback (192 pages)
Publisher: Cyan Books
Published: 02 May 2005

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Farm Livestock (Farming Book Series)

by Graham Boatfield

ISBN 13: 9780852362747

Format: Paperback (144 pages)
Publisher: Farming Press Books and Videos
Published: May 1994

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Grocery Revolution: The New Focus on the Consumer

by Barbara E. Kahn, Leigh M. McAlister

ISBN 13: 9780673998804

Format: Paperback (250 pages)
Publisher: Prentice Hall
Published: 22 Jan 1997

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A Taste of Tradition: Story of the Samworth Family Business, 1896-1996

by Patrick Beaver

ISBN 13: 9780485115109

Format: Hardcover (220 pages)
Publisher: Continuum International Publishing Group Ltd.
Published: Jun 1997

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Orchids in Colour

by Brian Rittershausen, Wilma Rittershausen, Robin Fletcher

ISBN 13: 9780713713947

Format: Paperback (176 pages)
Publisher: Cassell Illustrated
Published: 26 Mar 1984

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The Dog Care Manual

by Dr Peter Larkin

ISBN 13: 9781840813883

Format: Paperback
Publisher: Sebastian Kelly
Published: 03 Jan 2000

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The Dog that Saved My Life: Incredible true stories of canine loyalty beyond all bounds (Heroes)

by Isabel George

ISBN 13: 9780007339204

Format: Paperback (288 pages)
Publisher: HarperElement
Published: 21 Jan 2010

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The Behaviour of Horses in Relation to Management and Training

by Marthe Kiley-Worthington

ISBN 13: 9780851313979

Format: Hardcover (288 pages)
Publisher: J.A.Allen & Co Ltd
Published: Jan 1987
Other Format: Paperback

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Allotment Book

by Gillian Gould, Robert Bullock

ISBN 13: 9780356128900

Format: Illustrated (144 pages)
Publisher: OPTIMA
Published: 21 Jan 1988

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The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas)

by Erik Millstone, Tim Lang

ISBN 13: 9781853839658

Format: Paperback (128 pages)
Publisher: Routledge
Published: 17 Dec 2002

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