The Biology of Disease, 2nd Edition
by Jonathan Phillips
ISBN 13: 9780632054046
Format: Paperback (340 pages) Publisher: John Wiley & Sons Published: 22 Mar 2001
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Longman Chemistry Handbook:the fundamentals of chemistry explained and illustrated.
by Arthur Goodman
ISBN 13: 9780582088108
Format: Paperback (256 pages) Publisher: Longman Group UK Ltd.( London ) Published: 11 May 1992
Catch Up Maths and Stats: For the Life and Medical Sciences
by M. Harris,G. Taylor,J. Taylor
ISBN 13: 9781904842118
Format: Paperback (180 pages) Publisher: Scion Publishing Ltd Published: 07 Jul 2005
A New First Chemistry Course
by Eileen Ramsden
ISBN 13: 9780859507585
Format: Paperback (192 pages) Publisher: Nelson Thornes Ltd Published: 01 Sep 1987
Edexcel Chemistry for AS
by Graham Hill,Andrew Hunt
ISBN 13: 9780340949085
Format: Paperback (256 pages) Publisher: Hodder Education Published: 28 Mar 2008
Social Policy: a Critical Introduction: Issues of Race, Gender and Class
by Prof Fiona Williams
ISBN 13: 9780745601502
Format: Paperback (256 pages) Publisher: Polity Published: 15 Jun 1989
ILPAC Physical: Gaseous State / Chemical Kinetics Vol 9: 9 (Physical)
by John Stephens,Alec Thompson,Ann Lainchbury
ISBN 13: 9780719553394
Format: Paperback (176 pages) Publisher: Hodder Education Published: 21 Dec 1995
Organic Chemistry
by T. W. Graham Solomons
ISBN 13: 9780471552239
Format: Paperback (1286 pages) Publisher: John Wiley & Sons Published: 12 Feb 1992
A-Level Chemistry
ISBN 13: 9780748716883
Format: Paperback (832 pages) Publisher: Nelson Thornes Ltd Published: 01 Jan 1994 Other Format: Paperback
Fundamentals of General, Organic and Biological Chemistry (Fundamentals of General, Organic, and Biological Chemistry)
by John R. Holum
ISBN 13: 9780471579496
Format: Hardcover (800 pages) Publisher: John Wiley & Sons Published: 21 Apr 1994 Other Format: Hardcover
Chemistry Su Doku: Volume 1
by Dave Riddick,Vikki Allen
ISBN 13: 9780854046935
Format: Paperback (122 pages) Publisher: Royal Society of Chemistry Published: 22 Nov 2005
Food Chemical Composition: Dietary Significance in Food Manufacturing (Key Topics in Food Science & Technology)
by Tim Hutton,. C.C.F.R.A
ISBN 13: 9780905942506
Format: Paperback (124 pages) Publisher: Royal Society of Chemistry Published: 01 Oct 2002