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Great Salads and Sides: Simply Delicious Recipes for Everyday Eating and Entertaining

by Fiona Smith, Diana Miller

ISBN 13: 9781845978372

Format: Hardcover (144 pages)
Publisher: Ryland Peters & Small
Published: Mar 2009

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Quick and Easy Noodles: Noodle Know How in Deliciously Aromatic Dishes

by Kit Chan

ISBN 13: 9781840386745

Format: Paperback
Publisher: Anness Publishing
Published: 03 Jan 2000
Other Format: Paperback

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Entertaining with Katie Stewart (Teach Yourself)

by Katie Stewart

ISBN 13: 9780450546051

Format: Paperback (224 pages)
Publisher: Hodder Paperbacks
Published: 01 Mar 1991
Other Format: Hardcover

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A Year of Cooking Like Mummyji

by Vicky Bhogal

ISBN 13: 9780743259705

Format: Paperback (176 pages)
Publisher: Simon & Schuster Ltd
Published: 06 Feb 2006

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Rick Stein's Guide To The Food Heroes Of Britain - 2nd Edition

by Rick Stein

ISBN 13: 9780563522409

Format: Paperback (400 pages)
Publisher: BBC Books
Published: 17 Mar 2005
Other Format: Paperback

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One is Fun

by Delia Smith

ISBN 13: 9780340373774

Format: Hardcover (224 pages)
Publisher: Hodder & Stoughton
Published: 01 Jun 1985
Other Format: Paperback

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The Nation's Favourite Food

by Jo Pratt,Hall,Hayes

ISBN 13: 9780563488668

Format: Hardcover (160 pages)
Publisher: BBC Books
Published: 13 Mar 2003

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Tate Cookbook

by Paul King

ISBN 13: 9781854371911

Format: Hardcover (128 pages)
Publisher: Tate Publishing
Published: 06 Dec 1996

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The Cook's Encyclopedia of Spices

by Sallie Morris,Lesley Mackley

ISBN 13: 9780754805090

Format: Illustrated (264 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Slim Cuisine: Quick and Easy

by Sue Kreitzman

ISBN 13: 9780593021965

Format: Hardcover (208 pages)
Publisher: Bantam Press
Published: 07 Jan 1993

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The Taste of Africa: A Journey Through the Culinary History, Traditions and Techniques of Africa in 75 Mouth-watering Recipes and Over 300 Step-by-step Photographs

by Rosamund Grant, Josephine Bacon

ISBN 13: 9781844762804

Format: Paperback (128 pages)
Publisher: Southwater
Published: 02 Oct 2006

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The Best Gluten-Free, Wheat-Free & Dairy-Free Recipes: More Than 100 Mouth-watering Recipes for All the Family

by Grace Cheetham

ISBN 13: 9781844837434

Format: Paperback (176 pages)
Publisher: Watkins Publishing LTD
Published: 15 Nov 2008
Other Format: Hardcover

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