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Seasonal Food: A Guide to What's in Season When and Why

by Paul Waddington

ISBN 13: 9781905811366

Format: Paperback (256 pages)
Publisher: Eden Project Books
Published: 13 Mar 2009

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The Bovril Cookbook

by Paul Hartley

ISBN 13: 9781906650025

Format: Hardcover (80 pages)
Publisher: Absolute Press
Published: 20 Mar 2009
Other Format: Hardcover

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Floyd On Italy: 'I Came,I Saw,I Cooked!': 'Veni,Vidi,Coxi!': A Celebration of Italian Food and Italy (Penguin non-fiction lead)

by Keith Floyd,Fiona Pragoff

ISBN 13: 9780140237795

Format: Paperback (192 pages)
Publisher: Penguin
Published: 16 Oct 1995
Other Format: Hardcover

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The Food of Singapore (Periplus World Cookbooks)

by Periplus Editions,Djoko Wibisono,David Wong

ISBN 13: 9789625930077

Format: Paperback (132 pages)
Publisher: Periplus Editions/Berkeley Books Pte Ltd
Published: 01 Feb 1995

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Rick Stein's Guide To The Food Heroes Of Britain - 2nd Edition

by Rick Stein

ISBN 13: 9780563522409

Format: Paperback (400 pages)
Publisher: BBC Books
Published: 17 Mar 2005
Other Format: Paperback

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Fabulous Mince Recipes - Family Circle - Step-by-Step ("Family Circle" Step-by-step S.)

by Family Circle

ISBN 13: 9780864115522

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 28 Nov 1997

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Quick and Easy Cooking for Diabetes

by Azmina Govindji

ISBN 13: 9780722534984

Format: Paperback (160 pages)
Publisher: Thorsons
Published: 04 Aug 1997

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The Vegetarian Student Grub Guide

by Alastair Williams

ISBN 13: 9781873475690

Format: Paperback (160 pages)
Publisher: Summersdale Publishers
Published: 01 Oct 1996

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The Penguin Book of Home Brewing And Wine-Making

by W.H.T. Tayleur

ISBN 13: 9780140461909

Format: Paperback (344 pages)
Publisher: Penguin
Published: Aug 1973

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Two Fat Ladies Ride Again

by Jennifer Paterson,Clarissa Dickson Wright

ISBN 13: 9780091869007

Format: Paperback (192 pages)
Publisher: Ebury Press
Published: 01 Apr 1999
Other Format: Hardcover

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Complete Cheese Cook Book

by Judy Ridgway

ISBN 13: 9780861888603

Format: Paperback (192 pages)
Publisher: Piatkus Books
Published: 27 Apr 1989
Other Format: Hardcover

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Leith's "Daily Mail" Cookbook

by Caroline Waldegrave

ISBN 13: 9780747561477

Format: Paperback (224 pages)
Publisher: Bloomsbury Publishing PLC
Published: 16 Sep 2002

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