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50 Sauces and Marinades (Step-by-Step)

by Nicola Diggins

ISBN 13: 9781859670989

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000
Other Format: Hardcover

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Delia Smith's Christmas

by Delia Smith

ISBN 13: 9780563370642

Format: Paperback (224 pages)
Publisher: BBC Books
Published: 15 Sep 1994
Other Format: Hardcover

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Essential Middle Eastern Cooking (Contemporary kitchen series)

by Soheila Kimberley

ISBN 13: 9780754804833

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 31 Jan 2001

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honey

by Jill Norman

ISBN 13: 9780863184901

Format: Hardcover (48 pages)
Publisher: Dorling Kindersley
Published: 01 Jan 1990

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World Atlas of Wine 4th Edition

by Alice King

ISBN 13: 9781857322682

Format: Hardcover (320 pages)
Publisher: Mitchell Beazley
Published: 08 Sep 1994
Other Format: Hardcover

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GM Free: Shopper's Guide to Genetically Modified Foods

by Sue Dibb,Tim Lobstein

ISBN 13: 9780753503881

Format: Paperback (208 pages)
Publisher: Virgin Books
Published: 15 Apr 1999

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Chocolate: The Food of the Gods

by Chantal Coady,Liz Wright

ISBN 13: 9781851459599

Format: Hardcover (128 pages)
Publisher: Pavilion Books
Published: 07 Oct 1993

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Party Eats: Delicious Food from East and West

by Yan-Kit So, Paul Bloomfield, Y. Kitso

ISBN 13: 9780861887811

Format: Hardcover (128 pages)
Publisher: Piatkus Books
Published: 27 Oct 1988
Other Format: Paperback

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The Cook's Pocket Bible: Every Culinary Rule of Thumb at Your Fingertips

by Roni Jay

ISBN 13: 9781905410095

Format: Paperback (192 pages)
Publisher: White Ladder Press Ltd
Published: 26 Oct 2006
Other Format: Hardcover

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Great Potato Cookbook: A Feast of Delicious Recipes Celebrating the Most Versatile Vegetable (Cook's Essentials)

by Southwater Publishing

ISBN 13: 9780754801498

Format: Illustrated (64 pages)
Publisher: Southwater
Published: 01 Jun 1999

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Marie Claire Spicy (Marie Claire Chunky)

by Michele Cranston

ISBN 13: 9781740457491

Format: Paperback (400 pages)
Publisher: Murdoch Books
Published: 01 Apr 2006
Other Format: Paperback

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Greek Cookery & Wines (Gastronomy)

by Sofia Souli

ISBN 13: 9789605401764

Format: Paperback (192 pages)
Publisher: Toubis
Published: 01 Mar 2008

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