Buy Used and New General Books

Let Me Eat Cake: A Celebration of Flour, Sugar, Butter, Eggs, Vanilla, Baking Powder, and a Pinch of Salt

by Leslie F. Miller

ISBN 13: 9781416588733

Format: Hardcover (352 pages)
Publisher: Simon & Schuster
Published: 14 Apr 2009

Save for later

The Fearless Gourmet: Food and Menu Lexicon

by Norman Kolplas

ISBN 13: 9781840729658

Format: Turtleback (288 pages)
Publisher: Spruce
Published: 27 Apr 2006

Save for later

Cakes to Celebrate Love and Life

by Callie Maritz,Mari-Louis Guy

ISBN 13: 9781770077836

Format: Illustrated (176 pages)
Publisher: Struik Lifestyle
Published: 01 Jul 2009

Save for later

The New Mayo Clinic Cookbook: Eating Well for Better Health

by Cheryl Forberg,Maureen Callahan,M.D. Donald Hensrud,Jennifer Nelson,Sheri Giblin

ISBN 13: 9780848728120

Format: Paperback (304 pages)
Publisher: Oxmoor House
Published: 01 Jan 2006

Save for later

Little Rice Cookbook: New Ways with a Favourite Staple Food (Little Cookbook S.)

by Deng

ISBN 13: 9781901289626

Format: Paperback (64 pages)
Publisher: Hermes House
Published: 03 Jan 2000

Save for later

Bill's Food

by Bill Granger

ISBN 13: 9781740450850

Format: Paperback (192 pages)
Publisher: Murdoch Books
Published: 01 Aug 2002
Other Format: Paperback

Save for later

White Wine: Discovering, Exploring, Enjoying: 1

by Jonathan Ray

ISBN 13: 9781845977351

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small
Published: 07 Sep 2008
Other Format: Hardcover

Save for later

Recipes: A Cook's Notebook

by Sara Mathews,etc.

ISBN 13: 9780948751028

Format: Hardcover (144 pages)
Publisher: Eyebright Publications
Published: Sep 1988

Save for later

A Flummery of Food: Feasts for Epicures

by Andre Simon

ISBN 13: 9781904435440

Format: Hardcover (256 pages)
Publisher: Little Books Ltd
Published: 17 Oct 2005

Save for later

Real Food from Just One Pan

by Carol Palmer

ISBN 13: 9780572025007

Format: Illustrated (128 pages)
Publisher: W Foulsham & Co Ltd
Published: 27 Mar 2000

Save for later

Grilling Maestros (PBS Cooking)

by Alec Fatalevich

ISBN 13: 9780965109550

Format: Paperback (127 pages)
Publisher: Bristol Publishing Enterprises Inc.,U.S.
Published: 01 Jul 1999

Save for later

Experts Guide: Knead (The get down to it cook)

by Carol Tennant

ISBN 13: 9781840722604

Format: Hardcover (144 pages)
Publisher: Spruce
Published: 25 Oct 2001

Save for later