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The Bovril Cookbook

by Paul Hartley

ISBN 13: 9781906650025

Format: Hardcover (80 pages)
Publisher: Absolute Press
Published: 20 Mar 2009
Other Format: Hardcover

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Ceserani & Kinton's The Theory of Catering 11th Edition ((Book & CD-ROM))

by David Foskett,Victor Ceserani

ISBN 13: 9780340939260

Format: Paperback (720 pages)
Publisher: Hodder Education
Published: 27 Jul 2007

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Healthy Indian Cooking: Enjoy the Authentic Tastes, Rich Textures and Flavours of Classic Indian Dishes without the Fat

by Manisha Kanani, Shehzad Husain

ISBN 13: 9780754810261

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 28 Feb 2002
Other Format: Hardcover, Paperback

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Pot Luck: Recipes from the Stars in Aid of the Autistic Unit Oak Lodge School

by Caroline Esdaile,Annie Bell

ISBN 13: 9781856261845

Format: Hardcover (157 pages)
Publisher: Kyle Books
Published: 28 Sep 1995

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GI Meals Made Easy: 150 Quick and Delicious Meals for All the Family

by Dr. Barbara Wilson

ISBN 13: 9781845374891

Format: Paperback (176 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Jun 2006

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The Carbohydrate Addict's Cookbook: 250 All-New Low-Carb Recipes That Will Cut Your Cravings and Keep You Slim for Life

by Richard F. Heller,Rachael F. Heller

ISBN 13: 9780471414759

Format: Paperback (304 pages)
Publisher: John Wiley & Sons
Published: 02 Oct 2001

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Larousse Cocktails

by Fernando Castellon

ISBN 13: 9780600612612

Format: Hardcover (352 pages)
Publisher: Hamlyn
Published: 15 Oct 2005

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Whiskies (Collins Need to Know?)

by Dominic Roskrow

ISBN 13: 9780007261642

Format: Paperback (192 pages)
Publisher: Collins
Published: 03 Mar 2008

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How to Buy Wine: All You Need to Know to Choose the Right Bottle Every Time

by Jonathan Ray

ISBN 13: 9781845979720

Format: Illustrated (64 pages)
Publisher: Ryland Peters & Small
Published: 08 Apr 2010

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A Taste of the Aegean

by Andy Harris, Terry Harris

ISBN 13: 9781851459414

Format: Paperback (152 pages)
Publisher: Pavilion Books
Published: 12 Aug 1999

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The Essential Josceline Dimbleby

by Josceline Dimbleby

ISBN 13: 9780671697341

Format: Paperback (224 pages)
Publisher: Simon & Schuster Ltd
Published: Oct 1990

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Kid's Cookbook

by Gow Emma-Lee

ISBN 13: 9780091878542

Format: Hardcover (64 pages)
Publisher: Ebury Press
Published: 05 Jul 2001

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