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Creating a Traditional Christmas

by unknown

ISBN 13: 9781843303954

Format: Hardcover (64 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Nov 2002

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Christmas Fayre: Festive Menus, Traditional Customs, Gifts and Decorations

by Sara Paston-Williams

ISBN 13: 9780715393482

Format: Hardcover (128 pages)
Publisher: David & Charles
Published: 28 Sep 1989

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Fast Feasts

by Anton Edelmann,Jane Suthering,Loyd Grossman,Gus Filgate

ISBN 13: 9780004127590

Format: Hardcover (176 pages)
Publisher: HarperCollins
Published: 01 Jan 1995

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Good Food: Christmas Made Easy

by Mary Cadogan

ISBN 13: 9780563521495

Format: Hardcover (144 pages)
Publisher: BBC Books
Published: 07 Oct 2004
Other Format: Paperback

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Herb and Spice Handbook (Cookery Handbook)

by Arabella Boxer

ISBN 13: 9780600596691

Format: Paperback (208 pages)
Publisher: Hamlyn
Published: 15 Aug 1999

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Entertain

by Ed Baines

ISBN 13: 9781904920052

Format: Paperback (256 pages)
Publisher: Kyle Cathie Ltd
Published: 30 Nov 2004
Other Format: Hardcover, Paperback

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Coffee and Bites

by Susie Theodorou

ISBN 13: 9781853919190

Format: Paperback (96 pages)
Publisher: Murdoch Books
Published: 22 Oct 2001

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Citrus and Spice: A Year of Flavour

by Sybil Kapoor

ISBN 13: 9781847372215

Format: Hardcover (176 pages)
Publisher: Simon & Schuster UK
Published: 03 Nov 2008

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The Low-carbohydrate Cookbook

by Elaine Gardner

ISBN 13: 9780754814528

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 30 Jul 2004

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Wine Touring Rheingau & Mosel (Touring in Wine Country)

by Hugh Johnson

ISBN 13: 9781857328752

Format: Paperback (152 pages)
Publisher: Mitchell Beazley
Published: 13 Feb 1997

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Cooking with Salmon: The King of Fish

by Jane Bamforth

ISBN 13: 9780754812142

Format: Illustrated (160 pages)
Publisher: Lorenz Books
Published: 25 Jul 2003

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Matthew Biggs's Complete Book of Vegetables

by Matthew Biggs

ISBN 13: 9781856262262

Format: Hardcover (256 pages)
Publisher: Kyle Books
Published: 20 Mar 1997

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