Soups (Master Chefs S.)
by Arabella Boxer,Simon Wheeler
ISBN 13: 9780297836117
Format: Paperback (32 pages) Publisher: Weidenfeld Nicolson Illustrated Published: 09 Sep 1996
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A Celebration of Soup: With Classic Recipes from Around the World (Penguin Cookery Library)
by Lindsey Bareham
ISBN 13: 9780140469707
Format: Paperback (416 pages) Publisher: Penguin Published: 03 Nov 1994 Other Format: Hardcover, Paperback
First Impressions
by Christine Ingram
ISBN 13: 9781842153697
Format: Paperback (128 pages) Publisher: Southwater Published: 28 Feb 2001
The Little Book of Big Soups (Penguin 60s S.)
ISBN 13: 9780146001352
Format: Paperback (64 pages) Publisher: Penguin Books Ltd Published: 28 Mar 1996
Pastry Queen Parties: Entertaining Friends and Family, Texas Style
by Rebecca Rather, Alison Oresman
ISBN 13: 9781580089906
Format: Hardcover (256 pages) Publisher: Ten Speed Press Published: 01 Oct 2009
Starters: First Courses Easily Turned into Main Dishes
by Shane Osborn
ISBN 13: 9781844001613
Format: Paperback (160 pages) Publisher: Quadrille Publishing Ltd Published: 01 Jul 2005 Other Format: Hardcover
500 Appetizers
by N/A
ISBN 13: 9781845431747
Format: Hardcover (320 pages) Publisher: Apple Press Published: 01 Feb 2007
Terrines and Verrines
ISBN 13: 9781903872093
Format: Hardcover (224 pages) Publisher: Navigator Guides Published: 01 Sep 2008
Antipasti Made Easy
by Abigail Brown,Melissa Webb
ISBN 13: 9781845378271
Format: Paperback (80 pages) Publisher: New Holland Publishers Ltd Published: 26 Oct 2007
Soups
by Hannah Wright
ISBN 13: 9780709073628
Format: Paperback (320 pages) Publisher: Robert Hale Ltd Published: 30 Sep 2003 Other Format: Hardcover, Paperback
Fine Cooking Appetizers
by Editors of Fine Cooking Magazine
ISBN 13: 9781600853302
Format: Paperback (256 pages) Publisher: Taunton Published: 07 Jan 2011
Williams-Sonoma New Healthy Kitchen Starters
by Georgeanne Brennan
ISBN 13: 9780743278584
Format: Paperback (144 pages) Publisher: Free Press Published: 23 May 2006