Buy Used and New Kosher Foods Books

Master Chefs Cook Kosher

by Judy Zeidler

ISBN 13: 9780811814027

Format: Hardcover (176 pages)
Publisher: Chronicle Books
Published: 26 Nov 1998

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Rachael Ray's Big Orange Book: The Ultimate Collection of All-New 30-Minute Meals, Vegetarian Meals, Meals for One, Kosher Meals, Holiday Menus, and Much More!

by Rachael Ray,Tina Rupp

ISBN 13: 9780307383198

Format: Paperback (360 pages)
Publisher: Clarkson Potter Publishers
Published: 04 Nov 2008

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The Book of New Israeli Food: A Culinary Journey: A Cookbook

by Janna Gur

ISBN 13: 9780805212242

Format: Illustrated (304 pages)
Publisher: Schocken Books
Published: 01 Aug 2008

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EVELYN ROSE GOES MICROWAVE

by Evelyn Rose

ISBN 13: 9780860514725

Format: Hardcover
Publisher: Robson Books Ltd
Published: 01 Jan 1998

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Kosher by Design Lightens Up: Fabulous Food for a Healthier Lifestyle

by Susie Fishbein

ISBN 13: 9781578191178

Format: Hardcover (336 pages)
Publisher: Mesorah Publications, Limited
Published: 01 Nov 2008

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Porters English Cookery Bible: Ancient and Modern

by Richard Thomas Orlando Bridgeman Bradford

ISBN 13: 9781861057372

Format: Hardcover (224 pages)
Publisher: Robson
Published: 04 Oct 2004

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Taste of Israel: A Mediterranean Feast

by Ron Maiberg, Avi Ganor

ISBN 13: 9781853750410

Format: Hardcover (240 pages)
Publisher: Prion Books Ltd
Published: 26 Apr 1990

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Miriam's Kitchen: A Memoir

by Elizabeth Ehrlich

ISBN 13: 9780140267594

Format: Paperback (384 pages)
Publisher: Penguin Putnam Inc
Published: 24 Sep 1998

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Bedside Manna: More Recipes for Body and Soul

by Lionel Blue

ISBN 13: 9780575046399

Format: Hardcover (192 pages)
Publisher: Gollancz
Published: 03 Oct 1991
Other Format: Paperback

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Judaikitsch: Tchotchkes, Schmattes and Nosherei

by Jennifer Traig,Victoria Traig,Dwight Eschliman

ISBN 13: 9780811831888

Format: Paperback (120 pages)
Publisher: Chronicle Books
Published: 24 Jan 2002

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Kitchen Blues: Recipes for Body and Soul

by Lionel Blue,Mel Calman

ISBN 13: 9780575037335

Format: Hardcover (192 pages)
Publisher: Gollancz
Published: 01 Sep 1985

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"New York Times" Passover Cookbook: More Than 200 Delicious Recipes from Top Chefs and Writers

by Linda Amster,Linda Amster

ISBN 13: 9780688155902

Format: Illustrated (384 pages)
Publisher: Bravo Ltd
Published: 09 Sep 1999

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