The Donut Book
by Sally Levitt Steinberg
ISBN 13: 9781580175487
Format: Illustrated (192 pages) Publisher: Storey Published: 28 Jan 2005
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Tarts and Pies: Classic and Contemporary
by Phillippa Vanstone
ISBN 13: 9781904943211
Format: Hardcover (256 pages) Publisher: Grub Street Publishing Published: 31 Oct 2006
Pies: Recipes, History, Snippets
by Jane Struthers
ISBN 13: 9780091930196
Format: Hardcover (64 pages) Publisher: Ebury Press Published: 05 Feb 2009
Pies (Country Kitchen Cookbooks)
by Jenni Fleetwood
ISBN 13: 9780831718015
Format: Hardcover Publisher: Gallery Books Published: 01 Jun 1987
Pies and Tarts (Cook's Essentials)
by Southwater Publishing
ISBN 13: 9781842152645
Format: Hardcover (64 pages) Publisher: Southwater Published: 01 Dec 2000
I Love Macarons
by Hisako Ogita
ISBN 13: 9780811868716
Format: Illustrated (80 pages) Publisher: Chronicle Books Published: 17 Feb 2010
The Crabapple Bakery Cupcake Cookbook
by Jennifer Graham
ISBN 13: 9780143004943
Format: Paperback (144 pages) Publisher: Viking Published: 31 May 2007
The National Trust Book of Tuck Box Treats
by Geraldene Holt
ISBN 13: 9780715390078
Format: Hardcover (95 pages) Publisher: David & Charles Published: 31 Dec 1987
Sweet Pies and Tarts (The baking series)
by Linda Collister
ISBN 13: 9781841725291
Format: Paperback (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Aug 2003 Other Format: Hardcover
Tarts with Tops on: Or How to Make the Perfect Pie
by Tamasin Day-Lewis
ISBN 13: 9781401352059
Format: Hardcover (143 pages) Publisher: Miramax Published: 01 Nov 2003 Other Format: Hardcover
Pies & Tarts (Collister, Linda. Basic Baking.)
by Linda Collister, Patrice de Villiers
ISBN 13: 9780762400829
Format: Hardcover (64 pages) Publisher: Courage Books Published: Sep 1997
Pastry: The Complete Art of Pastry Making
by Catherine Atkinson
ISBN 13: 9780754808206
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 31 Oct 2001