I Love Macarons
by Hisako Ogita
ISBN 13: 9780811868716
Format: Illustrated (80 pages) Publisher: Chronicle Books Published: 17 Feb 2010
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The National Trust Book of Tuck Box Treats
by Geraldene Holt
ISBN 13: 9780715390078
Format: Hardcover (95 pages) Publisher: David & Charles Published: 31 Dec 1987
Pies and Tarts (Cook's Essentials)
by Southwater Publishing
ISBN 13: 9781842152645
Format: Hardcover (64 pages) Publisher: Southwater Published: 01 Dec 2000
Sophie Conran’s Pies
by Sophie Conran,David Loftus
ISBN 13: 9780007235735
Format: Paperback (176 pages) Publisher: Collins Published: 06 Nov 2006
Mad About Macarons! Make Macarons Like the French
by Jill Colonna
ISBN 13: 9781849340410
Format: Hardcover (128 pages) Publisher: Waverley Books Ltd Published: 16 Sep 2010
Success with Pastry: The Essential Guide to Pastry-making from Choux to Strudel, with Over 40 Delicious Recipes Shown Step-by-step
by Catherine Atkinson
ISBN 13: 9781844766406
Format: Paperback (128 pages) Publisher: Southwater Published: 24 Oct 2008
The National Trust Book of Pies
by Sara Paston-Williams
ISBN 13: 9780715389706
Format: Hardcover (128 pages) Publisher: David & Charles Published: 30 Jul 1987
Pies and Tarts ("Australian Women's Weekly" Home Library)
by Maryanne Blacker
ISBN 13: 9781863960229
Format: Paperback (128 pages) Publisher: Bauer Media Books Published: 01 Aug 1994
Women's Institute: Perfect Pies & Tarts
by Moyra Fraser
ISBN 13: 9780857203557
Format: Hardcover (112 pages) Publisher: Simon & Schuster UK Published: 01 Sep 2011
Taking Tea with Mackintosh
by Perilla Kinchin
ISBN 13: 9780764906923
Format: Illustrated (112 pages) Publisher: Pomegranate Communications Inc,US Published: 01 Sep 1998
Sugar and Spice
by N/A
ISBN 13: 9781904573401
Format: Hardcover (128 pages) Publisher: Absolute Press Published: 08 May 2006
Tarts with Tops on: Or How to Make the Perfect Pie
by Tamasin Day-Lewis
ISBN 13: 9781401352059
Format: Hardcover (143 pages) Publisher: Miramax Published: 01 Nov 2003 Other Format: Hardcover