Buy Used and New Pastry & Pies Books

Miette Bakery Cookbook: Recipes from San Francisco's Most Charming Pastry Shop

by Miette Cakes

ISBN 13: 9780811875042

Format: Hardcover (224 pages)
Publisher: Chronicle Books
Published: 01 Jul 2011

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Sweety Pies: An Uncommon Collection of Womanish Observations, with Pie

by Patty Pinner

ISBN 13: 9781561588480

Format: Hardcover (171 pages)
Publisher: Taunton
Published: 01 Nov 2007

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Rosie's Bakery All-Butter, Fresh Cream, Sugar-Packed, No-Holds-Barred Baking Book

by Judy Rosenberg,Nan S Levinson

ISBN 13: 9780894807237

Format: Paperback (244 pages)
Publisher: Workman Publishing
Published: 29 Jul 1994

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Tarts and Pies: The Art of Baking Irresistible Sweet and Savoury Pastries, from Wonderfully Simple to Seriously Indulgent, with Over 20 Perfect Recipes and 100 Colour Photographs

by Maggie Mayhew

ISBN 13: 9780754816959

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 30 Jun 2006

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Perfect Pies & Tarts (Perfect Cooking)

by Anne Willan

ISBN 13: 9780789428523

Format: Paperback (128 pages)
Publisher: Dorling Kindersley Publishing
Published: Mar 1998
Other Format: Hardcover

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Savoury Pies and Puddings (Getting it Right S.)

by Anne Chamberlain

ISBN 13: 9780572021412

Format: Paperback (128 pages)
Publisher: W Foulsham & Co Ltd
Published: 01 May 1995

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The Great American Pie Book: Recipes for the Sweet and the Savory from Chicken Potpie to Peach Blueberry (American Kitchen Classics)

by Judith Choate

ISBN 13: 9780671735500

Format: Hardcover (128 pages)
Publisher: Simon & Schuster
Published: Sep 1992

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Rosie's Bakery: All Butter, Fresh Cream, Sugar Packed, No Holds Barred Baking Book

by Judy Rosenberg

ISBN 13: 9780761106333

Format: Paperback (256 pages)
Publisher: Workman Publishing
Published: 24 Apr 1998

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365 Great Cakes and Pies

by Carol Prager

ISBN 13: 9780060169596

Format: Spiral-bound (293 pages)
Publisher: HarperCollins,Australia
Published: 10 May 1995

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Icebox Pies

by Lauren Chattman

ISBN 13: 9781558322134

Format: Paperback (160 pages)
Publisher: Harvard Common Press,U.S.
Published: 13 Nov 2002

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Pies (Gourmet Collection)

by Louise Gardener

ISBN 13: 9781407539546

Format: Hardcover (96 pages)
Publisher: Parragon Inc
Published: Aug 2008

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Baking by Flavor

by Lisa Yockelson

ISBN 13: 9780471361701

Format: Hardcover (656 pages)
Publisher: John Wiley & Sons
Published: 12 Nov 2002

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