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Women's Institute: Perfect Pies & Tarts Women's Institute: Perfect Pies & Tarts by Moyra Fraser

Women's Institute: Perfect Pies & Tarts

by Moyra Fraser


ISBN 13: 9780857203557

Format: Hardcover (112 pages)
Publisher: Simon & Schuster UK
Published: 01 Sep 2011

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Used : $3.94  
 
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Tarts with Tops on: Or How to Make the Perfect Pie Tarts with Tops on: Or How to Make the Perfect Pie by Tamasin Day-Lewis

Tarts with Tops on: Or How to Make the Perfect Pie

by Tamasin Day-Lewis


ISBN 13: 9781401352059

Format: Hardcover (143 pages)
Publisher: Miramax
Published: 01 Nov 2003
Other Format: Hardcover

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Used : $4.19  
 
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Homemade Muffins Homemade Muffins by Carol Tennant

Homemade Muffins

by Carol Tennant


ISBN 13: 9781840726312

Format: Hardcover (112 pages)
Publisher: Spruce
Published: 28 Oct 2004

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Used : $4.31  
 
Used : $4.31
Sugar and Spice Sugar and Spice by N/A

Sugar and Spice

by N/A


ISBN 13: 9781904573401

Format: Hardcover (128 pages)
Publisher: Absolute Press
Published: 08 May 2006

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Used : $4.63  
 
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Noodle: Aromatic Recipes with an Eastern Influence (Cookery) Noodle: Aromatic Recipes with an Eastern Influence (Cookery) by Lorenz Books

Noodle: Aromatic Recipes with an Eastern Influence (Cookery)

by Lorenz Books


ISBN 13: 9781859677834

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Used : $4.91  
 
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Lost Art of Pie Making: Made Easy Lost Art of Pie Making: Made Easy by Barbara Swell

Lost Art of Pie Making: Made Easy

by Barbara Swell


ISBN 13: 9781883206420

Format: Illustrated (72 pages)
Publisher: Native Ground Books & Music
Published: 04 Jan 2004

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Used : $6.25  
 
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Perfect Pastry Perfect Pastry by Catherine Atkinson

Perfect Pastry

by Catherine Atkinson


ISBN 13: 9781842157664

Format: Paperback (128 pages)
Publisher: Southwater
Published: 25 Apr 2003

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Used : $8.05  
 
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The Patissier's Art: Professional Breads, Cakes, Pies, Pastries and Puddings The Patissier's Art: Professional Breads, Cakes, Pies, Pastries and Puddings by George Karousos, Bradley J. Ware, Theodore H. Karousos

The Patissier's Art: Professional Breads, Cakes, Pies, Pastries and Puddings

by George Karousos, Bradley J. Ware, Theodore H. Karousos


ISBN 13: 9780471318781

Format: Paperback (320 pages)
Publisher: John Wiley & Sons
Published: 25 Mar 1999

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Used : $8.81  
 
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365 Great Cakes and Pies 365 Great Cakes and Pies by Carol Prager

365 Great Cakes and Pies

by Carol Prager


ISBN 13: 9780060169596

Format: Spiral-bound (293 pages)
Publisher: HarperCollins,Australia
Published: 10 May 1995

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Used : $9.59  
 
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Southern Pies Southern Pies by Nancie McDermott

Southern Pies

by Nancie McDermott


ISBN 13: 9780811869928

Format: Paperback (168 pages)
Publisher: Chronicle Books
Published: 29 Oct 2010

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Used : $14.60  
 
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Rosie's Bakery: All Butter, Fresh Cream, Sugar Packed, No Holds Barred Baking Book Rosie's Bakery: All Butter, Fresh Cream, Sugar Packed, No Holds Barred Baking Book by Judy Rosenberg

Rosie's Bakery: All Butter, Fresh Cream, Sugar Packed, No Holds Barred Baking Book

by Judy Rosenberg


ISBN 13: 9780761106333

Format: Paperback (256 pages)
Publisher: Workman Publishing
Published: 24 Apr 1998

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Used : $15.24  
 
Used : $15.24