James McNair's Pie Cookbook
by Patricia Brabant, James K. McNair
ISBN 13: 9780877015956
Format: Paperback (96 pages) Publisher: Chronicle Books Published: Aug 1992
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Pies: Recipes, History, Snippets
by Jane Struthers
ISBN 13: 9780091930196
Format: Hardcover (64 pages) Publisher: Ebury Press Published: 05 Feb 2009
Baking Classics
by Betty Crocker
ISBN 13: 9780394518831
Format: Hardcover (112 pages) Publisher: Random House USA Inc Published: 29 Jun 1989
Noodle: Aromatic Recipes with an Eastern Influence (Cookery)
by Lorenz Books
ISBN 13: 9781859677834
Format: Hardcover (64 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Sweet Pies and Puddings (Hawthorn S.)
by Jacki Pan-Passmore
ISBN 13: 9780864113108
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 01 Jun 1993
I Love Macarons
by Hisako Ogita
ISBN 13: 9780811868716
Format: Illustrated (80 pages) Publisher: Chronicle Books Published: 17 Feb 2010
Grand Finales: The Art of the Plated Dessert
by Tish Boyle, Timothy Moriarty
ISBN 13: 9780471287698
Format: Illustrated (368 pages) Publisher: Wiley Published: 08 Oct 1996
Tarts with Tops on: Or How to Make the Perfect Pie
by Tamasin Day-Lewis
ISBN 13: 9781401352059
Format: Hardcover (143 pages) Publisher: Miramax Published: 01 Nov 2003 Other Format: Hardcover
Easy as Pie
by Martha Day
ISBN 13: 9781842155400
Format: Paperback (64 pages) Publisher: Southwater Published: 31 Jan 2002
Patisserie
by L.J. Hanneman
ISBN 13: 9780750604307
Format: Hardcover (334 pages) Publisher: Butterworth-Heinemann Ltd Published: 26 Mar 1993 Other Format: Hardcover
Martha Stewart's Pies and Tarts
by Martha Stewart
ISBN 13: 9780517589533
Format: Paperback (224 pages) Publisher: Crown Publications Published: 01 Apr 1997 Other Format: Paperback
Pastry Classics (Cook's essentials)
by Southwater Publishing
ISBN 13: 9780754803201
Format: Hardcover (64 pages) Publisher: Southwater Published: 03 Jan 2000
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