Pies and Tarts (Cook's Essentials)
by Southwater Publishing
ISBN 13: 9781842152645
Format: Hardcover (64 pages) Publisher: Southwater Published: 01 Dec 2000
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Homemade Pies: Tasty Old Fashioned Recipes
by Catherine Atkinson
ISBN 13: 9781840726305
Format: Hardcover (112 pages) Publisher: MQ Publications Ltd Published: 24 Apr 2005
Classic Essential Pies (Mini cookbook series)
by Family Circle Editors
ISBN 13: 9780864114150
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 31 Dec 1995
Taking Tea with Mackintosh
by Perilla Kinchin
ISBN 13: 9780764906923
Format: Illustrated (112 pages) Publisher: Pomegranate Communications Inc,US Published: 01 Sep 1998
Omelettes, Souffles and Frittatas
by Lou Seibert Pappas
ISBN 13: 9780811821209
Format: Paperback (94 pages) Publisher: Chronicle Books Published: 11 Nov 1999
Perfect Pastry: The fine art of pastry-making made easy
ISBN 13: 9781844767731
Format: Paperback (128 pages) Publisher: Southwater Publishing Published: 28 Feb 2011
Les Petits Plats Francais: Irresistible Macaroons
by Jose Marechal
ISBN 13: 9780857201096
Format: Hardcover (72 pages) Publisher: Simon & Schuster Ltd Published: 14 Oct 2010
Pies: Recipes, History, Snippets
by Jane Struthers
ISBN 13: 9780091930196
Format: Hardcover (64 pages) Publisher: Ebury Press Published: 05 Feb 2009
Sophie Conran’s Pies
by Sophie Conran,David Loftus
ISBN 13: 9780007235735
Format: Paperback (176 pages) Publisher: Collins Published: 06 Nov 2006
Mad About Macarons! Make Macarons Like the French
by Jill Colonna
ISBN 13: 9781849340410
Format: Hardcover (128 pages) Publisher: Waverley Books Ltd Published: 16 Sep 2010
Tea with Bea: Recipes from Bea's of Bloomsbury
by Bea's of Bloomsbury
ISBN 13: 9781849751438
Format: Hardcover (144 pages) Publisher: Ryland Peters & Small Published: 08 Sep 2011
Tarts and Pies: Classic and Contemporary
by Phillippa Vanstone
ISBN 13: 9781904943211
Format: Hardcover (256 pages) Publisher: Grub Street Publishing Published: 31 Oct 2006