Buy Used and New Vocational Books

A Framework for Physical Education in the Early Years

by M. E. Carroll,Hazel Manners

ISBN 13: 9780750704175

Format: Paperback (148 pages)
Publisher: Routledge
Published: 26 Jun 1995

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Food for All Seasons: Wonderful, Simple, Fresh Recipes for You to Cook at Home

by Ross Burden

ISBN 13: 9781843580249

Format: Paperback (256 pages)
Publisher: Metro Books, London
Published: 21 Oct 2002

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Country Cooking Around the World

by Marika Hanbury-Tenison, Rosa Mashiter

ISBN 13: 9780715388938

Format: Hardcover (272 pages)
Publisher: David & Charles PLC
Published: 24 Mar 1988

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The Plumber (Board Books - All in a Day S.)

by Frank Endersby

ISBN 13: 9780859532723

Format: Board book (12 pages)
Publisher: Child's Play (International) Ltd
Published: 01 Aug 1986

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Help Your Child Reading & Writing (HYC)

by Lesley Clark

ISBN 13: 9780340607688

Format: Paperback (160 pages)
Publisher: Hodder & Stoughton
Published: 21 Jul 1994

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Trends in Food Technology: Food Industry Hardback

by Anne Barnett

ISBN 13: 9780431140407

Format: Hardcover (48 pages)
Publisher: Heinemann Library
Published: 15 Mar 2002

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Brussels (Time for Food S.)

by For Food Time,Teresa Fisher

ISBN 13: 9781841570549

Format: Paperback (96 pages)
Publisher: Thomas Cook Publishing
Published: 08 Mar 2001

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Child Care and Development Second Edition

by P.M. Minett

ISBN 13: 9780719546297

Format: Paperback (336 pages)
Publisher: John Murray
Published: 01 Apr 1990
Other Format: Paperback

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Cookery Units (NVQ2 SVQ2 Catering & Hospitality)

by

ISBN 13: 9780748716043

Format: Paperback (336 pages)
Publisher: Nelson Thornes Ltd
Published: 01 Jun 1993

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Food for Thought

by Simon Courtauld

ISBN 13: 9781845250201

Format: Hardcover (176 pages)
Publisher: Think Books
Published: 07 Apr 2006

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Effective Staff Training in Social Care: From Theory to Practice

by Jan Horwath

ISBN 13: 9780415160315

Format: Paperback (388 pages)
Publisher: Routledge
Published: 12 Oct 1998

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Time for Food: Barcelona

by Tony Kelly

ISBN 13: 9781841570525

Format: Paperback (96 pages)
Publisher: Thomas Cook Publishing
Published: 08 Mar 2001
Other Format: Paperback

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