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BTEC National Early Years BTEC National Early Years by Kath Bulman,Mr Andrew Boak,Joan Butcher,Ms Harriet Eldridge,Ms Sarah Horne,Maureen Smith,Carol Runciman,Yvonne Nolan

BTEC National Early Years

by Kath Bulman,Mr Andrew Boak,Joan Butcher,Ms Harriet Eldridge,Ms Sarah Horne,Maureen Smith,Carol Runciman,Yvonne Nolan


ISBN 13: 9780435455187

Format: Paperback (512 pages)
Publisher: Heinemann
Published: 02 Jul 2002

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GNVQ Advanced Business GNVQ Advanced Business by Stephen Danks

GNVQ Advanced Business

by Stephen Danks


ISBN 13: 9781858051529

Format: Paperback (400 pages)
Publisher: Letts Educational
Published: 29 Jun 1995

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Eating British: The Eating in, Eating Out Guide to Regional Food and Drink Eating British: The Eating in, Eating Out Guide to Regional Food and Drink by

Eating British: The Eating in, Eating Out Guide to Regional Food and Drink

by


ISBN 13: 9780954651206

Format: Paperback (172 pages)
Publisher: Guild of Fine Food Retailers
Published: 25 Nov 2003

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Tempting Treats Oriental Tempting Treats Oriental by Paul Bloomfield

Tempting Treats Oriental

by Paul Bloomfield


ISBN 13: 9780356179636

Format: Hardcover (160 pages)
Publisher: Little, Brown
Published: 07 Dec 1990

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Chinese Food and Folklore (Food & folklore) Chinese Food and Folklore (Food & folklore) by Jeni Wright

Chinese Food and Folklore (Food & folklore)

by Jeni Wright


ISBN 13: 9780600597759

Format: Hardcover (144 pages)
Publisher: Hamlyn
Published: 10 May 1999

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Hairdressing: Level 2: The Foundations - The Official Guide for Level 2 (Hairdressing: The Foundations - The Official Guide for Level 2) Hairdressing: Level 2: The Foundations - The Official Guide for Level 2 (Hairdressing: The Foundations - The Official Guide for Level 2) by Leo Palladino,Jane Farr,Jane Farr

Hairdressing: Level 2: The Foundations - The Official Guide for Level 2 (Hairdressing: The Foundations - The Official Guide for Level 2)

by Leo Palladino,Jane Farr,Jane Farr


ISBN 13: 9781861529152

Format: Paperback (288 pages)
Publisher: Cengage Learning
Published: 01 Jan 1980

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Taste of Thailand: 70 Easy-to-cook Authentic Recipes from an Exciting Exotic Cuisine (Creative Cooking Library) Taste of Thailand: 70 Easy-to-cook Authentic Recipes from an Exciting Exotic Cuisine (Creative Cooking Library) by Kit Chan

Taste of Thailand: 70 Easy-to-cook Authentic Recipes from an Exciting Exotic Cuisine (Creative Cooking Library)

by Kit Chan


ISBN 13: 9781859672785

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 23 Oct 1996

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AAT NVQ: Intermediate Level Unit 6 (Aat Study Text) AAT NVQ: Intermediate Level Unit 6 (Aat Study Text) by Association of Accounting Technicians

AAT NVQ: Intermediate Level Unit 6 (Aat Study Text)

by Association of Accounting Technicians


ISBN 13: 9780751760859

Format: Paperback
Publisher: BPP Publishing Ltd
Published: Aug 1997
Other Format: Paperback

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Tutorial (NVQ level 2: Accounting) Tutorial (NVQ level 2: Accounting) by Michael Fardon,David Cox

Tutorial (NVQ level 2: Accounting)

by Michael Fardon,David Cox


ISBN 13: 9781872962191

Format: Paperback (560 pages)
Publisher: Osborne Books Ltd
Published: 17 Aug 2000
Other Format: Paperback

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BTEC Level 3 National Business Student Book 1 (Level 3 BTEC National Business) BTEC Level 3 National Business Student Book 1 (Level 3 BTEC National Business) by N/A

BTEC Level 3 National Business Student Book 1 (Level 3 BTEC National Business)

by N/A


ISBN 13: 9781846906343

Format: Paperback (504 pages)
Publisher: Edexcel
Published: 24 May 2010

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180 Great Every Day Cakes and Bakes: An Irresistible Collection of Mouth-watering Brownies, Buns, Bars, Muffins, Cookies, Pies, Tarts, Teabreads, Breads, Cakes and Gateaux Shown in 180 Photographs 180 Great Every Day Cakes and Bakes: An Irresistible Collection of Mouth-watering Brownies, Buns, Bars, Muffins, Cookies, Pies, Tarts, Teabreads, Breads, Cakes and Gateaux Shown in 180 Photographs by Martha Day

180 Great Every Day Cakes and Bakes: An Irresistible Collection of Mouth-watering Brownies, Buns, Bars, Muffins, Cookies, Pies, Tarts, Teabreads, Breads, Cakes and Gateaux Shown in 180 Photographs

by Martha Day


ISBN 13: 9781844763962

Format: Paperback (96 pages)
Publisher: Southwater
Published: 19 Jun 2007

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Producing Your Portfolio: A Guide to Performance Based Evidence Collection for Students on City and Guilds NVQ Level 3 Teachers and Trainers Development Producing Your Portfolio: A Guide to Performance Based Evidence Collection for Students on City and Guilds NVQ Level 3 Teachers and Trainers Development by Richard Stakes,Wendy Nicklin

Producing Your Portfolio: A Guide to Performance Based Evidence Collection for Students on City and Guilds NVQ Level 3 Teachers and Trainers Development

by Richard Stakes,Wendy Nicklin


ISBN 13: 9781858562001

Format: Paperback (150 pages)
Publisher: Trentham Books Ltd
Published: Sep 2000

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