A Future for the NHS?: Health Care in the 1990s
by Wendy Ranade
ISBN 13: 9780582059788
Format: Hardcover (208 pages) Publisher: Longman Published: 17 Jan 1994
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BTEC First Diploma in Travel and Tourism: Student Book
by Andrew Kerr, Malcolm Jefferies
ISBN 13: 9780435459475
Format: Paperback (304 pages) Publisher: Heinemann Published: 13 Sep 2005
The Vegeterranean: Italian Vegetarian Cooking
by Malu Simoes,Alberto Musacchio
ISBN 13: 9781847371959
Format: Hardcover (292 pages) Publisher: Simon & Schuster UK Published: 03 Mar 2008
Cooking at the Merchant House
by Shaun Hill
ISBN 13: 9781840911312
Format: Hardcover (192 pages) Publisher: Conran Published: 16 Oct 2000 Other Format: Paperback
Classic American: Home Cooking from All Over the USA
by Anne Magruder
ISBN 13: 9781860352126
Format: Hardcover (64 pages) Publisher: Ultimate Editions Published: 03 Jan 2000
The Art of Dining: A History of Cooking and Eating
by Sara Paston-Williams,Margaret Willes
ISBN 13: 9780707801735
Format: Hardcover (348 pages) Publisher: National Trust Published: 04 Nov 1993 Other Format: Paperback
Cook's Kitchen Handbook & 500 Basic Recipes: How to Cook * Step-by-step Preparation and Cooking Techniques * Easy to Follow * Ingredients and ... and ... and Classic Recipes, in Over 1900 Photographs
by Carole Clements,Carole Clements
ISBN 13: 9781843092674
Format: Unknown Binding (512 pages) Publisher: Hermes House Published: 31 Oct 2013
Engineering GNVQ: Advanced (GNVQ Engineering Core Texts S.)
by Michael H. Tooley
ISBN 13: 9780750625951
Format: Paperback (608 pages) Publisher: Butterworth-Heinemann Ltd Published: 22 Apr 1996
One-course Meals (Asian Cooking Library)
by Charmaine Solomon
ISBN 13: 9780947334444
Format: Paperback (80 pages) Publisher: Hamlyn Published: 10 Jun 1993
BTEC National Health and Social Care Book 1: Core Student Book
by Beryl Stretch
ISBN 13: 9780435499150
Format: Paperback (384 pages) Publisher: Heinemann Educational Publishers Published: 28 Jun 2007 Other Format: Paperback
Classic Indian Vegetarian
by Julie Sahni
ISBN 13: 9780863182426
Format: Hardcover (384 pages) Publisher: DK Published: 07 Sep 1987
Traditional British Cooking: Classic British Recipes for Every Occasion
by Jillian Stewart, Kate Cranshaw
ISBN 13: 9781855013971
Format: Board book (176 pages) Publisher: Tiger Books Published: 01 Dec 1994