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Human Resource Management in the Hotel and Catering Industry Human Resource Management in the Hotel and Catering Industry by M.J. Boella

Human Resource Management in the Hotel and Catering Industry

by M.J. Boella


ISBN 13: 9780748703005

Format: Hardcover (282 pages)
Publisher: Nelson Thornes Ltd
Published: 17 Sep 1987

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Vegetarian Balti Cooking Vegetarian Balti Cooking by Mridula Baljekar

Vegetarian Balti Cooking

by Mridula Baljekar


ISBN 13: 9780722531372

Format: Paperback (218 pages)
Publisher: Thorsons
Published: 1995

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Cooking from Scratch Cooking from Scratch by Lulu Grimes

Cooking from Scratch

by Lulu Grimes


ISBN 13: 9781740457903

Format: Hardcover (288 pages)
Publisher: Murdoch Books
Published: 01 May 2006

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Beauty Therapy Fact File Beauty Therapy Fact File by Susan Cressy

Beauty Therapy Fact File

by Susan Cressy


ISBN 13: 9780750627702

Format: Paperback (288 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 13 Nov 1995

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A Practical Guide to Child Nutrition 2nd Edition A Practical Guide to Child Nutrition 2nd Edition by Angela Dare,Margaret O'Donovan

A Practical Guide to Child Nutrition 2nd Edition

by Angela Dare,Margaret O'Donovan


ISBN 13: 9780748765560

Format: Illustrated (152 pages)
Publisher: Nelson Thornes Ltd
Published: 18 Jun 2002

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Vision of Beauty Vision of Beauty by Lasky Kathryn,Bennett Nneka

Vision of Beauty

by Lasky Kathryn,Bennett Nneka


ISBN 13: 9780744582192

Format: Paperback (48 pages)
Publisher: Walker Books Ltd
Published: 02 Jan 2001

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Where Does the Food in Your Fridge Come From? (Stepping Stones S.) Where Does the Food in Your Fridge Come From? (Stepping Stones S.) by Ronne Randall

Where Does the Food in Your Fridge Come From? (Stepping Stones S.)

by Ronne Randall


ISBN 13: 9781860073861

Format: Paperback (24 pages)
Publisher: Ticktock
Published: 31 Jul 2003

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Communication for Engineers: Bridging the Gap Communication for Engineers: Bridging the Gap by Richard Ellis

Communication for Engineers: Bridging the Gap

by Richard Ellis


ISBN 13: 9780340677186

Format: Paperback (256 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 27 Jun 1997

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Good Food: 101 Italian Feasts: Triple-tested Recipes Good Food: 101 Italian Feasts: Triple-tested Recipes by To be Confirmed

Good Food: 101 Italian Feasts: Triple-tested Recipes

by To be Confirmed


ISBN 13: 9781846079719

Format: Paperback (216 pages)
Publisher: BBC Books
Published: 07 Oct 2010

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Helping Young Children to Develop 2ED (Introduction To Child Care Series) Helping Young Children to Develop 2ED (Introduction To Child Care Series) by Jackie Harding,Liz Meldon-Smith

Helping Young Children to Develop 2ED (Introduction To Child Care Series)

by Jackie Harding,Liz Meldon-Smith


ISBN 13: 9780340780374

Format: Paperback (112 pages)
Publisher: Hodder Education
Published: 23 Jun 2000
Other Format: Paperback

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Spanish Cooking: A Fiesta of Original Regional Recipes (Global Gourmet) (Global Gourmet S.) Spanish Cooking: A Fiesta of Original Regional Recipes (Global Gourmet) (Global Gourmet S.) by Pepita Aris

Spanish Cooking: A Fiesta of Original Regional Recipes (Global Gourmet) (Global Gourmet S.)

by Pepita Aris


ISBN 13: 9781840922561

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 May 2000
Other Format: Paperback

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Cooking Class Cakes (The Australian Women's Weekly) Cooking Class Cakes (The Australian Women's Weekly) by Australian Women's Weekly,Australian Women's Weekly

Cooking Class Cakes (The Australian Women's Weekly)

by Australian Women's Weekly,Australian Women's Weekly


ISBN 13: 9781863962216

Format: Paperback (120 pages)
Publisher: Bauer Media Books
Published: 01 Jun 2001

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