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Telephone French BK Telephone French BK by Catherine Rowlands, Christine Burgess

Telephone French BK

by Catherine Rowlands, Christine Burgess


ISBN 13: 9780340540152

Format: Paperback (144 pages)
Publisher: Hodder & Stoughton
Published: 15 Aug 1991

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Travel & Tourism for BTEC National Award, Certificate and Diploma (Book 1) 2nd edition Travel & Tourism for BTEC National Award, Certificate and Diploma (Book 1) 2nd edition by Ray Youell

Travel & Tourism for BTEC National Award, Certificate and Diploma (Book 1) 2nd edition

by Ray Youell


ISBN 13: 9780955019029

Format: Paperback (408 pages)
Publisher: Travel and Tourism Publishing Ltd.
Published: 31 May 2007

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Food for the World (Facing the future) Food for the World (Facing the future) by Su Swallow

Food for the World (Facing the future)

by Su Swallow


ISBN 13: 9780237511555

Format: Hardcover (48 pages)
Publisher: Evans Brothers Ltd
Published: 15 Sep 1990

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Foundation GNVQ Health and Social Care Student Book without Options (Gnvq Health & Social Foundatn) Foundation GNVQ Health and Social Care Student Book without Options (Gnvq Health & Social Foundatn) by Penelope Gresford,Ms Lynda Mason,Mr Beryl Stretch

Foundation GNVQ Health and Social Care Student Book without Options (Gnvq Health & Social Foundatn)

by Penelope Gresford,Ms Lynda Mason,Mr Beryl Stretch


ISBN 13: 9780435452919

Format: Paperback (116 pages)
Publisher: Heinemann
Published: 26 May 2000

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Cooking with Wine Cooking with Wine by Fiona Beckett, William Lingwood

Cooking with Wine

by Fiona Beckett, William Lingwood


ISBN 13: 9781841729534

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 28 Jun 2005

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Cookie Magic: Biscuits and Cookies with Big Attitude (The Magic Baking Series) Cookie Magic: Biscuits and Cookies with Big Attitude (The Magic Baking Series) by Kate Shirazi

Cookie Magic: Biscuits and Cookies with Big Attitude (The Magic Baking Series)

by Kate Shirazi


ISBN 13: 9781862058477

Format: Illustrated (112 pages)
Publisher: Pavilion Books
Published: 02 Feb 2009

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Fusion Food Cookbook Fusion Food Cookbook by Hugh Carpenter,Teri Sandison,Teri Sandison

Fusion Food Cookbook

by Hugh Carpenter,Teri Sandison,Teri Sandison


ISBN 13: 9781885183002

Format: Hardcover (224 pages)
Publisher: Artisan Division of Workman Publishing
Published: 28 Oct 1994

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Cooking for Friends to Enjoy Yourself Cooking for Friends to Enjoy Yourself by Fiona Williams

Cooking for Friends to Enjoy Yourself

by Fiona Williams


ISBN 13: 9780572030162

Format: Illustrated (144 pages)
Publisher: W Foulsham & Co Ltd
Published: 10 Dec 2004

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Take 5000 Eggs Take 5000 Eggs by Paul Strang,Jeanne Strang

Take 5000 Eggs

by Paul Strang,Jeanne Strang


ISBN 13: 9781856262460

Format: Hardcover (192 pages)
Publisher: Kyle Books
Published: 16 Oct 1997

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New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs by Fiona Dunlop

New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop


ISBN 13: 9781840005783

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 15 Aug 2002
Other Format: Paperback

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Real Life Cooking Real Life Cooking by Trish Deseine

Real Life Cooking

by Trish Deseine


ISBN 13: 9781844300334

Format: Paperback (160 pages)
Publisher: Hachette Illustrated UK
Published: 15 Feb 2004

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BTEC First Study Guide: Engineering BTEC First Study Guide: Engineering by Mr Len Freeman

BTEC First Study Guide: Engineering

by Mr Len Freeman


ISBN 13: 9781846901720

Format: Paperback (96 pages)
Publisher: Edexcel
Published: 28 Mar 2008

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