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Key Concepts and Skills for Media Studies Key Concepts and Skills for Media Studies by Vivienne Clark,James Baker,Eileen Lewis

Key Concepts and Skills for Media Studies

by Vivienne Clark,James Baker,Eileen Lewis


ISBN 13: 9780340807842

Format: Paperback (224 pages)
Publisher: Hodder Education
Published: 29 Nov 2002

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Babies and Young Children: Diploma in Child Care and Education Babies and Young Children: Diploma in Child Care and Education by Marian Beaver,Jo Brewster,Pauline Jones,Anne Lesley Keene,Sally Neaum,Jill Tallack,Sandy Green,Bill Horrocks,Heidi Sheppard,Gillian Squire

Babies and Young Children: Diploma in Child Care and Education

by Marian Beaver,Jo Brewster,Pauline Jones,Anne Lesley Keene,Sally Neaum,Jill Tallack,Sandy Green,Bill Horrocks,Heidi Sheppard,Gillian Squire


ISBN 13: 9780748763825

Format: Paperback (712 pages)
Publisher: Nelson Thornes Ltd
Published: 22 Aug 2001

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Cajun (Cooking Around the World) Cajun (Cooking Around the World) by Ruby Le Bois

Cajun (Cooking Around the World)

by Ruby Le Bois


ISBN 13: 9780754814290

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 29 Apr 2005

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Beauty and the Beast (Young Reading Gift Editions) (Young Reading Series 2) Beauty and the Beast (Young Reading Gift Editions) (Young Reading Series 2) by Louie Stowell

Beauty and the Beast (Young Reading Gift Editions) (Young Reading Series 2)

by Louie Stowell


ISBN 13: 9780746070604

Format: Hardcover (64 pages)
Publisher: Usborne Publishing Ltd
Published: 27 Oct 2006
Other Format: Audiobook, Hardcover

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Foundations of Advanced Mathematics (MEI Structured Mathematics) Foundations of Advanced Mathematics (MEI Structured Mathematics) by Roger Porkess, David Faulkner, David Snell, Diana Cowley

Foundations of Advanced Mathematics (MEI Structured Mathematics)

by Roger Porkess, David Faulkner, David Snell, Diana Cowley


ISBN 13: 9780340658550

Format: Paperback (177 pages)
Publisher: Hodder Arnold H&S
Published: 01 Apr 1997
Other Format: Paperback

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Exmoor Food and Cookery Exmoor Food and Cookery by Brian Pearce,Heather Burnett-Wells

Exmoor Food and Cookery

by Brian Pearce,Heather Burnett-Wells


ISBN 13: 9780861834402

Format: Hardcover (192 pages)
Publisher: Exmoor Books
Published: 31 Dec 2000

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The Perfect. Food Notes and Recipes The Perfect. Food Notes and Recipes by Richard Ehrlich

The Perfect. Food Notes and Recipes

by Richard Ehrlich


ISBN 13: 9781904010838

Format: Illustrated (112 pages)
Publisher: Grub Street Publishing
Published: 31 May 2004

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GCSE Leisure and Tourism (Double Award) GCSE Leisure and Tourism (Double Award) by Anne Gray, Sue Donaldson, Ranie Padayache

GCSE Leisure and Tourism (Double Award)

by Anne Gray, Sue Donaldson, Ranie Padayache


ISBN 13: 9780340857427

Format: Paperback (262 pages)
Publisher: Hodder Education
Published: 31 Oct 2003

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Welsh Country Cooking: A Selection of Traditional and Well-loved Recipes Welsh Country Cooking: A Selection of Traditional and Well-loved Recipes by Chris Grant

Welsh Country Cooking: A Selection of Traditional and Well-loved Recipes

by Chris Grant


ISBN 13: 9780863812613

Format: Paperback (72 pages)
Publisher: Gwasg Carreg Gwalch
Published: 01 Dec 1993

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Baking (What's Cooking S.) Baking (What's Cooking S.) by

Baking (What's Cooking S.)

by


ISBN 13: 9780752594330

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Oct 2002

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Christmas Cooking (The Australian Women's Weekly Essentials) Christmas Cooking (The Australian Women's Weekly Essentials) by Susan Tomnay

Christmas Cooking (The Australian Women's Weekly Essentials)

by Susan Tomnay


ISBN 13: 9781863963701

Format: Paperback (120 pages)
Publisher: AWW
Published: 01 Oct 2004

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Child Health: Care of the Child in Health and Illness Child Health: Care of the Child in Health and Illness by Anne Keene

Child Health: Care of the Child in Health and Illness

by Anne Keene


ISBN 13: 9780748736515

Format: Paperback (404 pages)
Publisher: Nelson Thornes Ltd
Published: 17 Mar 1999

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