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Examination Mathematics: O Level, RSA, LCCI, BTEC Bk. 1 (Breakthrough Books) Examination Mathematics: "O" Level, RSA, LCCI, BTEC Bk. 1 (Breakthrough Books) by John Gillespie

Examination Mathematics: "O" Level, RSA, LCCI, BTEC Bk. 1 (Breakthrough Books)

by John Gillespie


ISBN 13: 9780330291200

Format: Paperback (288 pages)
Publisher: Macmillan
Published: 24 Jan 1980

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Question of Sport: No. 5 "Question of Sport": No. 5 by Mike Adley,etc.

"Question of Sport": No. 5

by Mike Adley,etc.


ISBN 13: 9780563369806

Format: Paperback (128 pages)
Publisher: BBC Books
Published: 02 Dec 1993

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The Complete Book of Indian Cooking The Complete Book of Indian Cooking by Premila Lal

The Complete Book of Indian Cooking

by Premila Lal


ISBN 13: 9780572022648

Format: Illustrated (256 pages)
Publisher: W Foulsham & Co Ltd
Published: 19 Feb 1996

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Buonissimo!: Delicious, Irresistible Italian Cooking Buonissimo!: Delicious, Irresistible Italian Cooking by Ursula Ferrigno,Clare Ferguson,Elsa Petersen-Schepelern,Silvano France,Peter Cassidy,William Lingwood,Jason Lowe,Jeremy Hopley

Buonissimo!: Delicious, Irresistible Italian Cooking

by Ursula Ferrigno,Clare Ferguson,Elsa Petersen-Schepelern,Silvano France,Peter Cassidy,William Lingwood,Jason Lowe,Jeremy Hopley


ISBN 13: 9781841723341

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 30 Aug 2002

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New to Cooking: Simple Skills and Great Recipes for Fabulous Food New to Cooking: Simple Skills and Great Recipes for Fabulous Food by Lesley Waters

New to Cooking: Simple Skills and Great Recipes for Fabulous Food

by Lesley Waters


ISBN 13: 9781841728292

Format: Paperback (160 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Mar 2005
Other Format: Hardcover

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Modern British Cooking Modern British Cooking by Sarah Freeman

Modern British Cooking

by Sarah Freeman


ISBN 13: 9780316913928

Format: Hardcover (256 pages)
Publisher: Little, Brown
Published: 13 Jul 1995
Other Format: Paperback

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PE for You Students' Book PE for You Students' Book by John Honeybourne, Michael Hill, Jon Wyse

PE for You Students' Book

by John Honeybourne, Michael Hill, Jon Wyse


ISBN 13: 9780748732777

Format: Illustrated (256 pages)
Publisher: Nelson Thornes Ltd
Published: 27 May 1998

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Certificate in Child Care and Education Certificate in Child Care and Education by Penny Tassoni

Certificate in Child Care and Education

by Penny Tassoni


ISBN 13: 9780435401726

Format: Paperback (336 pages)
Publisher: Heinemann
Published: 09 May 2002

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The Fragrance of Basil: Food and Memories of My Italian Childhood The Fragrance of Basil: Food and Memories of My Italian Childhood by Raffaela Delmonte

The Fragrance of Basil: Food and Memories of My Italian Childhood

by Raffaela Delmonte


ISBN 13: 9780143018292

Format: Paperback (240 pages)
Publisher: Penguin Books (NZ)
Published: 27 Mar 2003

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Complete A-Z Leisure, Travel & Tourism Handbook Complete A-Z Leisure, Travel & Tourism Handbook by Ray Youell

Complete A-Z Leisure, Travel & Tourism Handbook

by Ray Youell


ISBN 13: 9780340647899

Format: Paperback (250 pages)
Publisher: Philip Allan
Published: 07 May 1996

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